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A friend has a huge bush I'm harvesting off of tomorrow, will freeze a bunch of cut rhubarb in 2c packs. I planted some a couple years ago, it still only provides a little but other than harvesting it there is no work involved, it just comes up each year bigger and bigger. Same goes for growing asparagus!
Do you cook it before you blend it? Or just throw it in raw and frozen?Originally Posted by thinnerJ
I've been blending mine with wildberry yogurt drink and ice. The other day I made it with strawberry pudding, little extra water and ice and it was like a smoothie. Now I'm thinking about having it with chocolate. It has been keeping me fuller in the mornings.A friend has a huge bush I'm harvesting off of tomorrow, will freeze a bunch of cut rhubarb in 2c packs. I planted some a couple years ago, it still only provides a little but other than harvesting it there is no work involved, it just comes up each year bigger and bigger. Same goes for growing asparagus!