The dinner was incredibly good. I ate several foods I don't eat any more, such as white rice, Indian bread, a glass of red wine -- why do people pour such big balloon glasses of wine? I left most of mine undrunk -- and also a dessert that I'm trying to look up the name of. It was a tiny scalloped-edge cake, very rich, with pistachios and cardamom and vanilla -- like the missing link between a pound cake and a kind of halvah or fudge.
(Found it. It's called Peda. In fact, here's a picture of it. It's the yellow rounded cake in the right-hand box.
http://www.bengalisweet.com/item_det...sp?item_id=277)
When I bit into this cake, to be honest, my first thought was: "Oh no, I am putting sugar into my system." And my next thought was: "This is sooo rich. It's really not like a cake." And then: "This is incredibly good. I'm so glad I'm having it at someone else's house, because this is binge stuff. Most definitely."
And I had that weird fixation on the plate filled with cakes, always conscious of it sitting there through the conversation, and conscious every time someone took another one. And another one. But I didn't go for a second one. I practically sat on my hand so as not to.
We had coconut curried shrimp and a wonderful simmered soft eggplant dish. I ate a normal portion, then had a small second portion, as my host and hostess went back and got even more.
I felt physically okay afterward, not too full, and not panicked. Sort of in free-fall. And wonderment at how normal it felt. I think that I looked and behaved normally. We talked a lot about Indian food, spices, and cooking and food preparation in general.
I didn't stand on the scale this morning. I'm going to wait a little to check.
I keep telling myself that people on this Board do this all the time. They call it a cheat meal, or a treat meal. It doesn't undo all their work.
But I know that when I used to have a meal like this, it would often take me two weeks to get rid of an excess pound or two. Yes, maybe water retention, but still, how it stayed and stayed. The two weeks of scale-watching is so very rarely worth the food consumed.
I had a good night out with friends. That's what counts.
And I'm amazed at myself for worrying so much. People around here are great restaurant-goers. I go out often. But I'm much easier at restaurant meals -- that's normal & unexceptional -- I think it's because I have more control at a restaurant, whereas at a dinner at someone's home, I have to give myself over to someone else's choices.