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I love chicken. I'm always open to new ways to prepare it.Originally Posted by andoreth
This may not be the kind of suggestion that you're are looking for, but I've been making the meals that I used to make, but just adjusting the amount I make to correspond with the total calories I want in the meal. (My new specialties are the tiny chicken cordon bleu and the miniature lasagna- they are almost too cute to eat... well almost!
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