What's for Dinner

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  •   #16  
    Porthardygurl's AvatarPorthardygurl , 10-26-2011 04:47 PM
    Chicken cauliflour soup
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  •   #17  
    Junetwin11's AvatarJunetwin11 , 10-26-2011 06:16 PM
    Steamed veggies and tuna for me
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  •   #18  
    dsdne's Avatardsdne , 10-27-2011 01:08 PM
    We have hunters here for the week, so I've been making lots of wild game for them. Tonight is grilled venison tenderloins YUM! On the side they will have baked potatoes, salads and garlic rubbed french bread...I will have my huge salad and my veggies with mine. My new fave is rhubarb stewed with splenda, cinnamon and a spoonful of WF Strawberry Spread. Oh Em Gee it is heaven!
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  •   #19  
    MustangMolly's AvatarMustangMolly , 10-27-2011 01:12 PM
    Quote:
    Originally Posted by NavyMommy
    That's how I am, it's ridiculous. My FAVORITE pickles have HFCS in them. I'm sloooooooooowly finishing the jar (no more than 1 a day and they're mini pickles) because I hate wasting food, but really? (BTW I got the Vlassic bread and butter w/Splenda ones you've mentioned, YUM!)

    And the spice was one I have used FOREVER, it's a lemon pepper and herb one, I was devastated when I saw the last ingredient is sugar. Makes no sense, and you would think they would be required to carry a nutrition label on them since they are no longer just dried herbs. Grrrrrrrrrr.
    Oh dear....what are HFCS? I just bought my regular pickles and didn't check for anything.
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  •   #20  
    Lalison's AvatarLalison , 10-27-2011 01:13 PM
    Quote:
    Originally Posted by MustangMolly
    Oh dear....what are HFCS? I just bought my regular pickles and didn't check for anything.
    High fructose corn syrup! Some dill pickles also have sugar in them. It may not be reflected in the nutrition info but it will be in the ingredients. Just keep an eye out for those two things.
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  •   #21  
    MustangMolly's AvatarMustangMolly , 10-27-2011 01:16 PM
    Quote:
    Originally Posted by Lalison
    High fructose corn syrup! Some dill pickles also have sugar in them. It may not be reflected in the nutrition info but it will be in the ingredients. Just keep an eye out for those two things.
    Thanks, am going to my fridge right now to check. This forum is a lifesaver.
    Reply
  •   #22  
    JellyMae87's AvatarJellyMae87 , 10-27-2011 01:49 PM
    I kept it pretty simple last night... I just had some baked chicken breast with some garlic and herb mrs. Dash!! with some green beans. While the BF had some noodles and sauce, with carrots...
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  •   #23  
    wuv2bloved's Avatarwuv2bloved , 10-27-2011 01:51 PM
    Last night I ate alone so I baked some pork fingers with a huge salad and cucumbers while my son went with his friends to eat Krystal's....YUK!! But I truly enjoyed my dinner, I had not had pork in a while
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  •   #24  
    carlasherea's Avatarcarlasherea , 10-27-2011 02:02 PM
    I am having pork tenderloins on the grill with turnip fries and a salad.
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  •   #25  
    YvetteSki's AvatarYvetteSki , 10-27-2011 02:12 PM
    Just put a whole chicken in the oven, potatoes for fam. Going to try and make turnip chips for me.

    Gonna try lettuce taco's possibly tomorrow.
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  •   #26  
    JellyMae87's AvatarJellyMae87 , 10-27-2011 02:20 PM
    Quote:
    Originally Posted by YvetteSki
    Gonna try lettuce taco's possibly tomorrow.
    I did make a taco salad the other night. but instead of lettuce, I used baby spinach!! it was DELISH!
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  •   #27  
    wuv2bloved's Avatarwuv2bloved , 10-27-2011 02:29 PM
    Quote:
    Originally Posted by YvetteSki
    Just put a whole chicken in the oven, potatoes for fam. Going to try and make turnip chips for me.

    Gonna try lettuce taco's possibly tomorrow.
    I cook my whole chicken in the crockpot, put it in early in the morning or when I get up and let it cook all day....meat comes right off the bone, no pulling needed it just falls off
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  •   #28  
    YvetteSki's AvatarYvetteSki , 10-27-2011 02:33 PM
    Quote:
    Originally Posted by JellyMae87
    I did make a taco salad the other night. but instead of lettuce, I used baby spinach!! it was DELISH!
    Yum yum, our family LOVES taco's it's a weekly meal so I figured this week I'd make it for me too.

    Quote:
    Originally Posted by wuv2bloved
    I cook my whole chicken in the crockpot, put it in early in the morning or when I get up and let it cook all day....meat comes right off the bone, no pulling needed it just falls off
    That's a great idea. I have to pull out my crockpot, it's around somewhere. Gonna make a roast on the weekend.
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  •   #29  
    idealpromom's Avataridealpromom , 10-27-2011 03:03 PM
    Quote:
    Originally Posted by JellyMae87
    I figured I would bump this up... for all the newbies that are around... this was a great thread if you were getting stuck in a rut...
    so what do I search for if I want to find this thread?
    Reply
  •   #30  
    wuv2bloved's Avatarwuv2bloved , 10-27-2011 03:05 PM
    Quote:
    Originally Posted by idealpromom
    so what do I search for if I want to find this thread?
    here is the link....click the recipe threads
    http://www.3fatchicks.com/forum/idea...t-threads.html
    Reply
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