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I wouldn't worry about eating Phase I appropriate stuff in between meals the first two weeks. I ate every 3 hours or so, probably had 3 meals and 3 snacks. Don't stress too much about the quantity in Phase I. It's the quality of what you're eating that's more important. Mixed drinks and beer are no-no's to be enjoyed only very seldom on South Beach.Originally Posted by L.J.
...and then when I read the book ( I have both) for Phase 1 it states 3 meals 2 snack and sometimes (these past 2 days) I needed more, a piece of string cheese wasn't going to do it....so I gave into temptation of the sweets calling my name.







I ate too much too often and the only way I've found to keep myself on track is to write down everything that crosses my lips, especially those "little" things that I wouldn't count before. When my weight loss slowed and now when I gain I also go right back to a few days of weighing and measuring. Yeah, it's a drag but it's better than being obese again. It's really easy in this culture to overeat. Everything we see in restaurants and grocery stores is bigger than it was 30 years ago so we tend to think servings are that size. I have found it to be a steep learning curve and sometimes I forget. Of course maybe that's just me and some of you really can control how much you eat without writing it down. I've even seen some people who can maintain without exercise (I suspect worms 