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The squash turned out great. The problem was I didn't know what kind they are! I've never seen them at the grocery store before. Our grocery is in the process of renovation and they have all kinds of new and wonderful stuff. I ended up just cutting off the little ends and tossing them in some olive oil and creole seasoning and roasted them in the oven for about 1/2 hour. I've attached a picture in case anyone can identify what type they are. They are a little bit bigger than the size of a quarter.Originally Posted by GONNABE165
Hiya Cat Have a great day! I know you will figure something out for those squash as you always seem to make something delish
I also decided to make a big pot of split pea soup since the weather here is so icky...we are under a tornado watch and it's just plain creepy outside. Good comfort food.

Then when I was leaving work I backed into a pole and, of course, I probably did less damage than my $500.00 deductible. Good news only if I actually had the $500.00.
Spent all day trying to find a new doctor and when I did they can't see me until Jan. 9. I got totally frustrated with my job and went on line and found out that if I was managing just one restaurant on the street(vs. the 12 in the airport that I do) I could be doubling my salary.
Hmmm 1/12th the work for twice the money...will be talking to the boss on Monday. I haven't counteracted all the stress with food so that's a good thing. Here's hoping that you all had a much better day than I did.