Hi everyone!
I have been out of the loop big time (mini vacation to mountains followed by a nightmare "small" home improvement project), but I just read back a couple pages.
Happy Anniversary to Susan!
Welcome to all the new primal/paleos!
I hope everyone (Bob and ... dang it, now I forget who else was injured) are feeling better.
What else...?
Oh, I want to know what Susan puts the peach salsa on...yum.
And, ditto what everyone said in the rants!!!!! I, too, am very tired of people complaining of this and that or acting like they are a million and one years old when SO much of their dismay and ill-health is SELF-INFLICTED. I had to go to Wal-Mart today to get a prescription -- I've realized I buy very few groceries there anymore. Being in Wal-Mart (at least ours), you are utterly and totally surrounded by sickness and lack of health-- people limping or otherwise struggling to walk, hugely obese people, people much too young riding on the handicapped carts, etc. etc. and all with their carts full of CARBS, CARBS, CARBS (and not the kind from fruits and veggies). A man was sitting outside selling Krispy Kreme doughnuts, and he had a 20 oz. Pepsi (not diet) and TWO packs of cigs next to him. At the risk of sounding completely self-righteous, I felt repulsed when I left.
As to what Ilene just said about feeling like I can't talk to anyone about how I eat -- my parents are cool with it, and we ate there last night and had a meal that was fairly primal -- fish caught by dad and caprese salad (fresh mozzarella, tomatoes, basil), and I had red wine. They served bread, but that was easy to pass on. My husband is cool with it too -- but NONE of my friends seem to get it at all. I know I've posted on this before, but it's hardest with my friends who have the philosophy
I used to have -- low calorie, low fat, high fiber, etc.
I start back at school tomorrow, and I have already decided that I will not preach nor try to turn anyone on to primal/low carb eating... it's a battle I just won't win. I do have one friend who does Atkins, and she gets so many eye rolls it's not even funny. So, I guess she and I will stick together at the cookie, goodie laden school meetings and teacher work rooms.
Speaking of Atkins, I have been struggling to break this plateau and before we went out of town I was logging my food at dailyplate. I did some reading yesterday on MDA, and I've decided I am going to go very low carb (20%) for the next two weeks. I went to the Atkins website, did some more reading, and I realized I will basically be doing what the Atkins folks call INDUCTION -- I will stick to organic, grass-fed, venison, etc., but really it's Atkin's induction. I am hoping to experience a WHOOSH of losing... I'm hoping for 3-5 lbs in the two weeks. I think that will give me the boost I am need to get the 15-20lbs. off.
Has anyone done the very low carb? Any advice? I'm a little worried about not being able to have fruit for two weeks

, but otherwise I think I can do it.
Sorry for such a rambling and lengthy post, but I'm glad to be back home and back to 3FC and chatting again!