Quote:
Originally Posted by Pauley
1 whole joseph's flax/oat bran/whole wheat lavash
What is this and where does one find it?
It's a kind of flatbread like a wrap but it's rectangular and quite large so good for a bread base - I toast it first in the oven and then throw stuff on it - I think it would also be a good with almond/pb though I haven't tried that yet. I get it at my regular grocery store - stop and shop or market basket. I'll try to post a link...
Ishbel - I am on myfitnesspal - same U/N. I'm on my 6th day of P3 and happy to share info/food diary etc.
Has anyone tried the powdered peanut butter PB2 (comes in a choc/pb mix too)? I'm not too hung up on fat but it's lower calorie and yummy when added to a shake. I'm thinking the shiratake noodles stir fried in coconut oil and powdered peanut might approximate a nice Thai dish...
Also - so it was hammered into me that the only difference between P1 and P2 was that lunch changed. But now (midway into P3) I noticed that although P1 dinner protein was upped to 8 oz that didn't translate into P2 and I've kept up my increased dinner protein. Has everyone lowered their protein? I'm still losing in P3 even with the big breakfast and higher protein and so I'm reluctant to mess with it.
And I'm glad to hear other people get cold - sometimes in the house I just walk around with a comforter wrapped around myself!