oops - forgot to answer you where I work. ****! it feels like it
It's a small deli/bakery/convenience store, and it used to be that my biggest pain was the rude customers; but now it's the boss. Very stingy, very inconsiderate. I really, really should look for another job come next winter!
BUT my May to October job is a peach, for me. It's a private fly-fishing club tucked away in the woods 3 miles from a paved road. We serve 3 meals a day/7 days a week during the season. It's just open to members and their invited guests. There is lodging for about 80 ppl, tops.
It's a 100+ years old building (recently a cool million spent on renovations) set on the shore of Lake Mansfield, which is stocked with trout for the members to try to catch (fly fishing only, and each catch is recorded and paid)
My job is to provide the baked yummies for each meal. Muffins, homemade granola, for breakfast; a dessert for lunch and a dessert for dinner. I also fill in for the breakfast/lunch person by cooking breakfast for his two mornings off a week. And once in a while I'll be a hero and volunteer to do lunch, also. And I've filled in as dishdog (dishwasher) when needed.
I can make whatever I want for those desserts. I'ts mostly cookies or bars for lunch, and cake or pie for dinner, but I am free to do whatever! Rice pudding, eclairs, turnovers, creme caramel, custard with fresh fruit, whatever!
I love going outside to the brook and picking fresh mint to use as garnish, or puree' it with some hot heavy cream to make an infusion to flavor a brownie frosting. I love having the guests knock at the kitchen entrance, asking if they can compliment the pastry chef or ask for a recipe, ,please.
I love fixing nice platters for the staff meals (they always groan, but always hoover it down!

)
I sent in a recipe to Taste of Home for one of their contests, and won! and got printed in both the magazine, and one of their hard-bound collections. My mom was so proud.
besides absolutely loving the job, and super people, it's my commute on my bike that is also such a bonus!!! 25 miles each way through Vermont countryside.
I hate my winter job so much, but they take me back each winter knowing that as of April 30th, I'm outta there! and I don't return til the Club closes for the season.
OK I've blabbed enough
