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Are they not teaching anything to teachers these days? Everyone with a brain knows that one size does not fit all, and sometimes you have to make decisions based on what's good for the child involved rather than what it said in the book, for God's sake! Well, everyone except George Bush, I guess. Here's a little tale I heard just the other day from the (bf)twins' mother: Originally Posted by Cowpernia
The question was if kids need to be in class with all kinds of other kids. They all the yes, yes yes yesyysssss (like the book says) and I think ... they need to be around others like themselves foremost then like other kids. Like if there were four fifth grade classrooms and you got four fifth graders from Russia, would you stick one in each room so each room could benefit from their new insight? I think that would be mean to them.
These 2 boys are fraternal twins and, although they have always been very close, they are very different from each other. BF is very smart and quiet and not outgoing. BFtw is friendly and very sociable, if a bit naive. So BF always kind of let his brother be out there and stayed under the radar. The school thought it was best to split the twins up so they wouldn't be dependent on each other. Well after a year or 2 of that, their mom demanded that they put them together because BF hated school and was upset almost all the time. They put him with his twin and he felt safe again and totally blossomed into a top student and brilliant musician. So there. Mama knows best.
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As I remember it, that beach is all black. Really. The only all black beach on the NC/SC coast that I know of. Of course it's probably integrated now. Originally Posted by Schatzi
So as I wait for perpetually late "mr.Lyn", I was out on their patio doing a crossword puzzle when one of the Nail gals strikes up a convo about all the Salon folks goin to Atlantic Beach fer a Hair expo.. So I asked about the beaches and water... is it blue here or like joisy green gray?
Gotcha, didn't I?I agree with you on the NC bbq, I'm afraid. All vinegar-y. They do that to vegetables too, either that or cook 'em to death in greasewater. No, I don't know what greasewater is either, but I swear that's what they cooked the veggies in when I was in school. We moved to NC from NY when I was 10, so the differences were glaringly obvious to me. Not that they served bbq in school, but we got it a lot at church suppers (why am I on about church suppers today?) and stuff. Blecch. On the other hand, if you go to one of these country/traditional NC restaurants, they usually do pretty well on things like fried catfish, hush puppies, greens, things I would never have thought to eat 20 years ago, but when I get a chance I do now when I drive through.
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Say "rough" and draaaaaaaaaaawwwwwwwwww it out in a drawl. Doesn't it sound like "riiiiiiiiiiiiiiiifffffffff"? Not a short and snappy "rif". I used to get so confused when I was a yankee transplant kid, when people would ask me for a "pin". I would ask them what kind of pin. They would say "an ink-pin." Originally Posted by Cowpernia
LOL the beach is riff. What accent was that? Sounds Joisey to me.

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Not if they all learn English. Originally Posted by Cowpernia
Someone said these people need to learn English, not us learn Spanish. But .. but ... they're saying that in 2018 there will be more Spanish speaking ppl in the U.S. than English speaking.
I don't know, it wouldn't hurt us to become a bilingual society; might make us a little smarter. Course where I live, there is little need for Spanish, but lots of use for French.I'm very mad at those people in the Panera's, Peachie. That was rude.
Holy Cow, Bagz, Congratulations to Mister Bagz!!! What a wonderful thing to win!!!

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Hmmm Originally Posted by SugP
Have a great trip, Kiweeenie, and make sure you write down what you ate so we can all live vicariously.
I didn't see your message before I left. Of course, we were in charge of a passel of teenagers, so culinary diversity was not high on the agenda, unfortunately. The 1st night we ate in NJ at a mall, which sounds pretty hideous, but there was a Cheesecake Factory restaurant there and the food was pretty good. And of course there was cheesecake. Friday we split up into groups for dinner, and my group went to the Hard Rock Cafe. I wasn't expecting much, but it was actually really good food (and very fun atmosphere). I had a caesar salad with grilled salmon, very yummy. Sadly DD's group which was supposed to go to a French restaurant, couldn't find it and ended up at Applebee's.
Some of that group ended up at Hooters on Sunday
, while DD ate at Planet Hollywood which she said wasn't very good. She was not impressed with her chaperones. Anyway on Saturday we had to have dinner on the Circle Line cruise. It wasn't bad, but it was like a church supper.
Sunday, my group was supposed to go to a place called Norma's, which was a gourmet breakfast restaurant, but we couldn't find it so we ended up at a small but nice Italian restaurant on 57th St. I had pappardelle with sundried tomatoes and mushrooms. It were yummy.All in all, not a culinary triumph, but you really can't drag many kids to exotic food in general. BFtw, who is a culinary student, was very excited about the possibilities, and he was fortunate to have finally gotten to the French restaurant that the other group couldn't find and had his first taste of pate de foie gras. He was pretty happy. A bunch of us also found a cheese store in Greenwich village which made us all gaga. I bought some old parmesan
and homemade pasta. I'm cooking it tonight. Right after I finish this message in fact.Speaking of food, the menu for bunco sounds out of this world, Wabbit. I would vote for the seafood, since I won't be there to eat it and have an allergic reaction...
Re: NY: We had a good time, will tell you all about what we did other than eat when I get back here later.
Kiwi


