Good morning,
Well, I wrote a long post and then hit the wrong button and lost the darned thing. How frustrating that is.
Anne, I would keep a log of what

does and says that could be viewed as harrassment. That way, if you have to meet with the higher ups in the future, you can have all the incidents recorded, including dates and what was said/done. I wish she was going to see the light and change, but based on her track record, she is not going to be any different, so you might as well be prepared. Having a written record sure helps if you ever are in a situation like that again. It's hard enough to even talk, let alone remember things. At least, it is for me
So sorry to hear about her cancelling your day off. I know how much you love Christmas and being with your family during the holidays. It use to bother me alot, when I had to work during Christmas. It sure can be exhausting too.
Lynn, I am so glad you got the pup back. And Mya sounds like she is too. What is her name?
Here's the recipe for the profat buns from DebB on the SS site. She said they are a version of the Atkins revolution buns.- I like the Parmesan Buns best -
Basic Buns
6 egg whites
4 egg yolks
6 tbsp sour cream (or cream cheese)
2 pkg splenda
1/4 tsp cream of tartar
Beat egg whites and cream of tartar until stiff. Turn bowl upside down and if the whites don't slide out, they are stiff enough.
In a small bowl mix together the other ingredients. Gently fold the yolk mixture into the whites. Rubber spatula works best.
Generously spray a nonstick crown muffin pan (or cookie sheet) with Pam. Fill the indents evenly. (If your using a cookie sheet, just take a large spoon and plop a big scoop on the sheet.) Bake for about 50 min (or less) in a 300 degree oven. Till nice and brown. They will fall flat when you remove them from the oven, that's the way it is. Remove and let cool. After they have cooled, put in a plastic bag with holes poked in it and place in the fridge. This will help to keep them from getting sticky. Makes 12 halves.
Parmesan Buns
To the basic recipe, add in with the yolk mixture
1/4 cup grated (powdered) parmesan cheese
1 tsp granulated garlic
When you form them, sprinkle on dehydrated minced onions and bake as above.
Sweet Cinnamon Buns
To the basic recipe, add in with the yolk mixture
3-4 packets slpenda
1 trsp cinnamon
Bake as above, but 40 min instead of 50. These are great for making french toast with, or spread some sweetened cream cheese on top to "frost" them.
$15 a day to walk a dog. Man, why can't I get that kind of a job. I had no idea that the dog walkers I see on TV that are in NY walking all those dogs were making all that money (bet they charge even more). They get lots of exercise too.
Aleka, how frustrating not to have your furniture yet! Do you have anything to sleep on or sit on? Are you still staying in a motel? Thanks for the other suggestions. DD says the big thing with young girls is MaryKate and Ashley, so maybe I'll look at that stuff for the stockings too.
Good luck with the job search
What are your favorite Leslie Sansone tapes, you guys? I need to do something this winter and I need to do something different.
It is so nice to be home to post. Talk to you all later, Nikki