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Very cool about keeping the tomatoes and peppers warm! I will have to try it this fall. We have a few volunteer squash coming up but not where they were planted last year. I wonder how the seeds traveled 15 yards. Last summer we had the squash jungle. Despite DH's best intentions to pick them when they were small, some of them escaped and hid in the jungle where they became giant. But DH got creative and made a meatloaf inside a big one! It was delicious. I was eating about 2 pounds of squash per day last summer. Very healthy and with the spiralizer it's easy to get creative.Originally Posted by alinnell
I planted the tomatoes and peppers in October. When we had threat of frost we put Christmas lights around the plants and covered them with a sheet at night. The plants survived. The few tomatoes that were on at that time still developed and tasted fine but had a different texture. The new fruit is perfect. I had also planted some squash, but they all died. I found out they do not like any cold weather. I planted a couple zucchini seeds the other day and they've germinated. DH said that if this garden is successful, he'll have the gardener pull out bushes in two other areas so we can expand!

Can you get someone to be there with you in person or do you want to do it on your own?
Brave, indeed! Re stories, yours is certainly compelling and inspiring. I think of you often these days when I let the distress of my current work situation get to me and I lose focus or get paralyzed by the amount I have to learn instantly, and your recovery does help me put things in perspective. Keep calm ... and carry on.
flowing downhill around you.