It's a winter squash, so find it in a grocery store by the pumpkins. Chop in half with a big knife or a hatchet, remove seeds, and bake in the oven for an hour or until soft. Scrape out the 'strands' and use as spaghetti. Really nice, and you don't feel like 'Diet Weirdo' while you eat it and your family has noodles.
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