You know-I never used to like veggies-mostly because I thought they took too much time to fix.
couple of tips-I keep cherry or grape tomatoes on hand, slice them in half and cook them into my scrambled eggbeaters nearly every morning. You could add spinach, peppers or mushrooms too. A great way to get in 1 or 2 servings in at breakfast.
All the new bags of frozen veggies that you just pop into the microwave come out really flavorful. Some have added seasonings or oil. You can just count it as a condiment or fat, depending on what it is.
Stir frys have saved my life