3 Fat Chicks on a Diet Weight Loss Community

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-   Ideal Protein Diet (https://www.3fatchicks.com/forum/ideal-protein-diet-236/)
-   -   IP Community Weekday Chat started 5/4/2015 (https://www.3fatchicks.com/forum/ideal-protein-diet/303881-ip-community-weekday-chat-started-5-4-2015-a.html)

lisa32989 05-04-2015 07:14 AM

IP Community Weekday Chat started 5/4/2015
 
:welcome2:
Welcome back to the Daily Chat thread - post your plans for today, share what's been happening, ask questions!

Some forum lingo:
NSV = Non-scale victory
TOM = time of the month
WI = Weigh-in
WF = Walden Farms
OP = on plan

Bookmarking:
Ideal Protein Sub-forum Home page
Consider making it a bookmark or a favorite in your browser so you can come back easily to get your RDA of Ideal Protein information.

Information for newbies:
Check the sticky page (top of forum, above all the topics) for lots of good information and please read here before asking what might be a frequently asked question: Information on Ideal Protein phases (1-4), IP Ultimate List Recipes, FAQ, Newbie Guide, Exercise, and other Important Threads,
and here are the most recent Ideal Protein Protocol sheets

And before you cheat, read this thread:
The Real Cost of Cheating on Ideal Protein

Before starting new threads: spend some time reading the forum. Most new threads are duplicates, triplicates, quadruplicates. Folks who are the most successful, make time for research/reading.

Recipes Here
Ideal Protein Diet Recipes #4 -current thread open for posting
Recipe thread #3
Tips and Recipes from the Incredible Weight Loss Center
Fun with Ideal Protein Packets
Fun with Veggie Purees!
Mix'n in the kitchen...Recipes from the Rainbow
MiX'N' iN THE KiTCH'N.... Recipes from the Rainbow Volume 2
Here are a couple "older" .pdf files of many of Rainbow's recipes: Rainbowsmiles Recipes
and Rainbows IP Inspired Alternative Recipes

For those looking for alternative products
Here is a thread with tons of info. Spend some time in it. http://www.3fatchicks.com/forum/idea...phase-1-a.html
And here is a link to a chart to help you choose appropriate products

Tickers and Signatures:
There are 2 requirements to have access to signatures and tickers. You must have been a member of 3fatchicks for 20 days AND posted at least 20 messages anywhere on the 3fatchicks forum. When you've met those requirements check The Ultimate Signature and Ticker Thread for more information and instructions.

Quoting:
The best quoting tip - EVER!! Thanks Rosie, aka 6710.

Searching:
If you can't find what you're looking for in this forum using the website search function, try using the "double search" using Google.

1) Go to Google.com. Search 3fatchicks by using the term site:3fatchicks.com at the end of your Google search.

For example, if you want to look for "big mac in a bowl", type "big mac in a bowl site:3fatchicks.com" in Google search. No need to include the quotation marks when you type.

2) This will bring up the page that you are looking for, now hit Ctrl+F to search on that page. Type "big mac in a bowl" and all instances of that search term will be highlighted.

Progress photos
Mini-Goal Photo Album.

Other helpful links related to the Ideal Protein Dr. Chanh Tran Tien's website
Link to a pdf of the doctor's book here.
Note: this is not the same as the current IP plan.

ImASharkIPromise 05-04-2015 10:05 AM

Morning everyone!

I made it back safe and sound from Baltimore, but I'm back again on Wednesday. :(
I didn't cheat at all, but this weekend definitely didn't go the way I wanted.

Saturday:
B: Chocolate mint shake
L: Nothing :(
S: Chocolate soy nuts that melted in my car :(
D: Chipotle salad (lettuce, fajita veg, dbl steak and tomato salsa)

Sunday:
B: Chocolate mint shake
L: Quest Strawberry cheesecake bar, no veg
S: Nothing :(
D: Chipotle salad (same as above)

I didn't have time for proper lunches and snacks, and I was so beat, I couldn't bring myself to make dinner or drive out of my way to at least get a Subway salad. Still managed to pull out a decent number this week, but I'm still exhausted from this weekend and not looking forward to the rest of my Baltimore days.

Sara1603 05-04-2015 10:28 AM

Stall
 
Hi,
I am wondering if anyone else deals with substantial stalls? I had a month last fall that I lost nothing- up 1 , down 1. Went on a Christmas holiday, gained weight and lost it in January. Went on a holiday in February and gained 15lbs!!!! I have been back OP for a month. I lost about 3 lbs but now I am stalled. I am not knowingly cheating. I kind of thought since the 15 went on quickly, it would come off quickly but that doesn't seem to be the case. I'm afraid to stop the diet because of my rapid weight gain. My coach thought I may have a sensitivity to sweetners so I'm trying to cut down. I have about 2 packets of Splenda a day. I'm 48 so maybe it's hormones? I have about 50lbs left to lose so I'm not close to goal. I'm going to keep on plugging along , I was just wondering if anyone else experienced this.
Thanks! I hope everyone has a great week! I love reading your updates.

hysteria_625 05-04-2015 10:39 AM

Shark - glad you stayed safe - curfew is lifted and I believe the Nat'l Guard has been pulled out, so maybe it will be a little less stressful. We all have days like you did - glad you numbers reflected well, regardless of the change. Maybe pack a cooler for the return trip? Pre-cut / bag some favorite veggies and keep the IP snacks in there as well to prevent melting.
I took a Quest bar with me Saturday to DD10's Annie performance - it wasn't excessively hot in NoVa - but it was in my pocket...let's just say I had an interesting time eating it (forget the microwave! :D )

Sara - what does a normal menu look like for you? Do you track via My Fitness Pal or any other app? Maybe we can look at that and offer more concrete suggestions.

Debrasb 05-04-2015 11:55 AM

Hi everyone-
Hope you all had good weekends. I tried to stay busy so I didn't eat anything extra -- being at home is not the best for me. I managed pretty well despite many temptations -- hoping for a great week.

Shawnissy 05-04-2015 01:26 PM

Random question im in my third week and im wondering if I can have homemade beef jerky? its lean meat and spices?

canadjineh 05-04-2015 02:06 PM

Quote:

Originally Posted by Shawnissy (Post 5160904)
Random question im in my third week and im wondering if I can have homemade beef jerky? its lean meat and spices?

You could probably use it as long as there is no Teriyaki type sweet for the seasoning, since it is lean beef/elk/deer/whatever. Be careful about the sodium too if you have added salt in your diet. The problem is figuring out a serving size, since you would need to know how much the pre-jerk 8 oz ends up being when it is dry. I've read 72g of protein per 100g weight, but that is commercial, homemade... who knows. So you really wouldn't need much as 100g = 3.5 oz

MntRose 05-04-2015 02:13 PM

Quote:

Originally Posted by Shawnissy (Post 5160904)
Random question im in my third week and im wondering if I can have homemade beef jerky? its lean meat and spices?

I would say, if you are making it sure! Just measure it before starting so you know how many servings you are making. As it will shrink a lot in the process of turning it into jerky.




So glad my weekend is finally here it was such a rough week but think I managed to get through it without losing my job, sanity or program. We will see when I weigh in Wednesday. Tomorrow for Cinco De Mayo planning a revamp of a Mexican pork sandwich that I was taught by a dear friend. Switching it up to a lettuce wrap!

Also thank you SusieCJ for confirming what I found is correct. Always nice to feel like someone noticed you. :hug:

asmuir 05-04-2015 03:36 PM

oooo......Should save my taco wraps for Cinco De Mayo, but....they sound too good to not eat today. Maybe I'll have chicken with taco seasoning on it tomorrow!

ImASharkIPromise 05-04-2015 04:21 PM

Quote:

Originally Posted by MntRose (Post 5160928)
Tomorrow for Cinco De Mayo planning a revamp of a Mexican pork sandwich that I was taught by a dear friend. Switching it up to a lettuce wrap!

Let us know how it is... and if you're willing to part with the recipe. ;)

pamara 05-04-2015 08:26 PM

Week 1 weigh in: my scale - 6, IP scale - 4.2. A bit disappointed but it has taken me a month on WW to do the same. Onward...

bongo 05-04-2015 08:38 PM

Quote:

Originally Posted by pamara (Post 5161039)
Week 1 weigh in: my scale - 6, IP scale - 4.2. A bit disappointed but it has taken me a month on WW to do the same. Onward...

That's a fantastic loss! :carrot::carrot::carrot:

BlessedNotLucky 05-04-2015 09:00 PM

Great loss, Pamara! Please be proud and happy and not disappointed!!

This may be old news but I just noticed that Costco online has Kay's Naturals Chips and for a much better price than I've been getting on Amazon.

http://www.costco.com/CatalogSearch?..._Prichard_food

http://www.amazon.com/Kays-Naturals-...ls+chili+nacho

tuscanygirl 05-04-2015 09:25 PM

Hi everyone! I had such a busy weekend that unfortunately I couldn't get back to the Weekend chat. But, I did want to thank everyone who responded to my post about my phantom "exhaust fume" issue. Thanks for thinking I'm not crazy!

Briael: no weird skin or pee smell (except "asparagus pee") yet but I will definitely try to focus on horses and not zebras =) and wait to see if the smell goes away after my TOM this week. So strange when I am my own science experiment!

So many threads I wanted to comment on but I will probably forget who wrote what...

-Yes, I have tried the chicken a la king pottage. I really like it but some of my coaches hate it so I guess personal taste. I like it by itself but usually I throw in veggies to make it even more filling and get those veggies in. Today I put in roasted peppers and spinach but I've also thrown in mushrooms which is tasty.

-Liana: laughed out loud about your "breast weight" post because I have actually wondered that and I love that there is actually somewhere to look it up!

-Shark: you were doing amazing work and still managed to remain as close to OP as you could. Give yourself some serious pats on the back!

-Loser13: I know others have posted much more eloquently in response to your post about struggling .I can only reiterate to be kind to yourself, to pick yourself back up (it's not how many times you fall but how many times you get up) and one day at a time.

Speaking for myself, I can say that the psychological and behavioral issues are much tougher for me than any physical effects from being on a diet. I've realized how much of my eating was mindless and just a habit....bad day at work? have a glass of wine....free candy around? grab some. I really wasn't hungry most of those times. My coach has a great quote that I like: don't eat over what's eating you. I know that I used to do that as well as eat out of boredom, celebration, fatigue etc. etc. You name it and I could find a reason to "acknowledge it" by eating.


I do a bunch of different things to cope with these issues. Most obvious is to keep my house free from temptations. Even on those days where my willpower might be waning I can't do much damage if I don't have super damaging foods in my house (although I guess I could go a bit crazy with those restricted bars!). I do a lot of self talk..."do I really want that or am I just upset over something else?...am I trying to eat over some issue?....what if I wait 10 minutes, will I still want this?...how will I feel afterwards if I eat this?....why am I doing this program (and list my reasons to myself)? etc. etc. And lastly, sometimes getting one on one counseling can really help you identify triggers, coping strategies, associations you might make with food and.....comfort, abandonment etc. Just something to consider. Good luck and be gentle with yourself.

On a completely different note....I made little chocolate chip "cookies" out of a Quest chocolate chip bar if anyone is interested in the how to. Okay, it wasn't a Mrs. Field but they weren't bad and they even smelled like chocolate chip cookies. Also, I also made some mini-muffins with the crispy cereal and wildberry yogurt packet....also pretty tasty. Happy to share the recipes.

Have great IP days tomorrow everyone!! We're all in this together.

hysteria_625 05-04-2015 09:50 PM

Tuscany - Stress is my trigger...as you said, bad day at work, grab a 6 pack (beer is my bane) and have 1, 2, 3...ugh :( oh - and then, "treat" myself to chinese or some other take-out so I didn't have to cook.
A friend posted on Facebook:
Food is the most abused anxiety drug
Exercise the most underutilized antidepressant
How true!!!!!

Quest cookies...I just cut up & toss a cut up Quest bar in the oven on a parchment covered cookie sheet at 350 for 8 minutes - do you do differently? They are pretty good :D crunchy outside, gooey-warm inside. The cookies and cream is good - been meaning to try apple pie


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