Link to previous thread: Keep those excellent Maintainer menus a'comin'... http://www.3fatchicks.com/forum/ideal-protein-diet/294224-maintainers-p4-what-you-eating-today-34.html#post5075866
Jenny38: That sweet Kale salad kit looks yummy, I've checked it out at the grocery store the past couple of times but haven't bought it. Do you like it? Yummy? I am on an arugula kick this past month. I am even paying full price for the tub and that's not like me... lol.
Taye168... yum on the hot chocolate protein mix with the Cool Whip, you could have even had real whipped crème on top I'm sure. But maybe you like the lightness of Cool Whip better. Hot cocoa sounds good on a rainy day.
BREAKFAST Calories Carbs Fiber Fat Protein Sugar Amazing sliced roast beef from the deli at Safeway, I will only buy Primo Taglio from now on even though it's $1.00 more per 100g than the regular deli roast beef. Irene's - Cheese & Onion Bread - gluten free, 1 slice 120 18 5 5 6 3
the Laughing Cow (Canada) - Cheese, Garlic & Herbs (Wedges), 8-pack, 1 wedges (33 g) 35 1 0 3 2 1
Primo Taglio Roast Beef (Deli) - Deli Counter, 3 oz 120 2 0 5 17 0
Generic - Italian Plums, 3 whole 105 26 2 2 2 18
380 47 7 15 27 22
Lunch Out with Dad to help him get an automatic payment set up at the insurance company & bank to pay the house insurance on Visa and get points, and so I can do a business deposit. Wendy's - Small Chili, Plain, 1 small cup (227g) 170 16 4 5 15 6
Armstrong - Light Old Cheddar Cheese, 3 cm cube (30 g) 90 1 0 6 8 0
Baby Potatoes - Baby Potatoes, 5 potatoes 80 18 2 0 2 2
Broccoli - Raw, 0.25 cup, chopped 7 1 1 0 1 0
347 36 7 11 26 8
On a completely different note.... anyone who isn't sure how to cook or eat on P4 Maintenance NEEDS to take a good look or preferably buy Chef Daniel Verati's cookbook for IP maintenance: Taste The Freedom, 250+ Ways to a Better Lifestyle. Amazing delish recipes such as Sea Scallops in Creamy Basil Sauce, Sole with Avocado & Grapefruit Salsa, Lamb Moussaka with Low Fat Cream Sauce, Sausage & Bean Stew, Beef Braised in Beer, Beef Satay with Peanut Sauce, Citrus Chicken and Whole Wheat Couscous, Chicken with Simmered Apricots on Rice with Sautéed Spinach.
AND, that's not even funday meals. There's also pizza dough & recipes, as well as a quiche/pie crust recipe. He does even have some Funday recipes in there too, lol.
A friend loaned me the cookbook to look at tonight, it's a good thing I'm still full from dinner! All recipes are easy 1 page simple.
On a completely different note.... anyone who isn't sure how to cook or eat on P4 Maintenance NEEDS to take a good look or preferably buy Chef Daniel Verati's cookbook for IP maintenance: Taste The Freedom, 250+ Ways to a Better Lifestyle. Amazing delish recipes such as Sea Scallops in Creamy Basil Sauce, Sole with Avocado & Grapefruit Salsa, Lamb Moussaka with Low Fat Cream Sauce, Sausage & Bean Stew, Beef Braised in Beer, Beef Satay with Peanut Sauce, Citrus Chicken and Whole Wheat Couscous, Chicken with Simmered Apricots on Rice with Sautéed Spinach.
AND, that's not even funday meals. There's also pizza dough & recipes, as well as a quiche/pie crust recipe. He does even have some Funday recipes in there too, lol.
A friend loaned me the cookbook to look at tonight, it's a good thing I'm still full from dinner! All recipes are easy 1 page simple.
That reminds me - I have tickets to one of his seminars later this month!
Monday:
Breakfast Calories Carbs Fat Protein Fiber Sodium
Bananas - Raw, 1 medium (7" to 7-7/8" long) 105 27 0 1 3 1
Coffee - Brewed from grounds, 2 cup (8 fl oz) 5 0 0 1 0 9
Kashi - Cereal - Go Lean Crunch, 0.5 Cup (53 g) 100 19 2 5 4 50
the Greek Gods - Greek-style Yogurt, Traditional Plain, Probiotic, 0.5 cup 110 8 7 5 0 75
320 54 9 12 7 135
Lunch
Bell Pepper - Green, Raw, Organic, 1 cup, raw 30 7 0 1 3 5
Generic - Whole Hass Avacado, 3 oz 150 8 14 2 6 6
Lettuce - Cos or romaine, raw, 1 cup shredded 8 2 0 1 1 4
Best Foods - Mayonaise, 1 tbsp (13g) 90 0 10 0 0 90
Kirkland Signature - Tuna - Solid White Albacore (In Water), 0.5 container (6 oz (56g - about 1/4 cup) ea.) 105 0 2 24 0 270
Celery - Raw, 1 cup chopped 14 3 0 1 2 81
397 20 26 29 12 456
Ruth Ann!!! I am SOOOOO jealous. I keep an eye out for a seminar near me but so far no luck - only western US since I've been IPing. I love his accent in the videos and he seems like such a really fun guy with a great sense of humour - a real teddy bear! You'll have to report back!
Ruth Ann!!! I am SOOOOO jealous. I keep an eye out for a seminar near me but so far no luck - only western US since I've been IPing. I love his accent in the videos and he seems like such a really fun guy with a great sense of humour - a real teddy bear! You'll have to report back!
Liana
Argh!!! He was in Dallas last week and I missed him! It was buried in an email from my old coach who quit and I sort of remembered seeing it but when I Googled it, I saw the date. Darn. Maybe I could get the cookbook from the clinic. Is that where your friend got hers?
Yep, catlady... They are for sale at the clinics, probably straight from his FB page too "Chef Verati" if you ever want to keep track of where he is doing a seminar - his schedule and recipe ideas are always there.
Yep, catlady... They are for sale at the clinics, probably straight from his FB page too "Chef Verati" if you ever want to keep track of where he is doing a seminar - his schedule and recipe ideas are always there.
Thanks. I had no idea he had a FB page. I checked Amazon and they have a book of his but it's for P1-P3.
I'll call the clinic to see if I can buy a copy of the book.
Hi gals... I will check tomorrow at my clinic for Chef Verati's book - may be able to take orders & ship, lol. I know that's where my friend got hers. I'm sure it isn't $150 there.
Today's menu:
BREAKFAST Calories Carbs Fiber Fat Protein Sugar Trying to reconfigure my sleep as I start night work again tomorrow.
Vega One - Protein Smoothie - Tropical Tango, 1 scoop 90 4 1 0 15 2
90 4 1 0 15 2
Hadn't posted a menu in a few days....so here is mine from yesterday. Got my YouTube Zumba in....oh yeah....! OK, so really did a "daring" thing for breakfast and had a piece of leftover pizza from my fun day. I did pull off the pepperoni/sausage and gave myself a veggie lovers value instead. Pizza for breakfast ! Luckily, my hubby finished the rest last night....phew.
Your Food Diary For: Tuesday, September 30, 2014
Breakfast Calories Carbs Fat Protein Fiber Potass.
Aldi Friendly Farms - Nonfat Greek Yogurt Plain, 4 oz 70 4 0 12 0 100
Fit&Active - Red Raspberry Preserves, 1.5 Tbsp 15 8 0 0 0 0
Pizza Hut - Large Thin & Crispy Veggie Lovers, 1 slice 240 30 9 10 2 0
Generic - Coffee With 1oz Skim Milk, 1 cup coffee cooked with oz skim milk 12 2 0 1 0 0
Add Food Quick Tools 337 44 9 23 2 100
Lunch was Greek(ish) of sauteed chicken, peppers, and fire roasted tomatoes in greek spices over spinach with feta on top. I have had my feta soaking in water since LIana suggested, and it REALLY helps not to be so salty. Almonds for dessert.
Lunch
Spinach - Raw, 1 cup 7 1 0 1 1 167
Muir Glen Organic - Tomatoes Fire Roasted Diced, 1/4 cup 15 3 0 1 1 0
Aldi - Feta Cheese, Crumbled, 1/8 c. (28 g) 45 2 4 6 0 0
Foster Farm's Market - Chicken Breast Tenders (Individually Frozen), 4 oz (112g) 110 0 3 24 0 291
Vegetable - Red Bell Pepper (Raw) (Net Carbs), 1 cup 40 6 0 2 3 320
Oil - Olive Oil (1 Tsp), 2 tsp 80 0 9 0 0 0
Nature's Harvest - Raw Almonds, 1/4 cup 180 7 15 6 4 210
Add Food Quick Tools 477 19 31 40 9 988
Late appointment meant late dinner last night. Cooked up a quick spinach omelet with salsa on top. Quest bar to get in rest of my protein and called it a day...oops, I see I put my quest bar in snacks.
Dinner
Egg White - Kirkland - Egg White, 1/2 cup 60 0 0 14 0 180
Kroger - Medium Egg, 1 egg 60 1 4 6 0 60
Spinach - Raw, 1 cup 7 1 0 1 1 167
Aldi Casa Mamita - Mild Chunky Salsa, 2 tbsp 15 3 0 0 1 0
Add Food Quick Tools 142 5 4 21 2 407
Snacks
Banana Oatmeal Muffin - Homemade, 1 Muffin 130 35 2 4 3 191
Eas Advantage Carb Control - Chocolate Fudge Protein Shake, 11 oz 100 3 3 17 0 410
Quest Bar Adjstd - Double Chocolate Chunk, 1 bar 160 3 6 20 16 180
Add Food Quick Tools 390 41 11 41 19 781
Totals 1,346 109 55 125 32 2,276
Your Daily Goal 1,719 129 67 151 28 3,500
Remaining 373 20 12 26 -4 1,224
Calories Carbs Fat Protein Fiber Potass.
*You've earned 169 extra calories from exercise today
If every day were like today... You'd weigh 121.7 lbs in 5 weeks