I found the Mix'n'in the Kitchen link on another thread and "wow" she has so many great recipes! I found one where she made IP mayo...and mayo is my weakness!
So tonight I made a chicken salad for dinner and it was delicious! I mixed 4 oz. of chopped chicken breast ( used canned and it had no fat or sugar ) and chopped up 2 hard boiled eggs, then I chopped dill pickle, celery, yellow sweet pepper, and cucumber really small and put them together in a measuring cup until the veggies added up to a cup. Then for my other cup of veggies I measured 1 cup of fresh spinach. I also added a cup of chopped iceberg lettuce.
I made the mayo recipe and used 3 tsp. on my chicken salad. It was a lot of salad, so I mixed and mixed it with a fork until it was well incorporated. I salted the salad too but didn't use an entire 1/8 tsp of sea salt, since the mayo had some.
I usually would not like a salad like this, but I have found that things like this are delicious to me now, only after a week on IP. The taste was so yummy that I am going to make this again sometime. My husband even liked it.
Just wanted to share. I know we are all used to cooking or preparing food a certain way, and I love finding new good things to eat!
