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Old 01-05-2013, 04:49 PM   #1  
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Default I made zucchini chips!

I bought a dehydrator and sliced zucchini very thin, once done, tossed them with real salt and cayenne. Yummy!
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Old 01-05-2013, 05:16 PM   #2  
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That sounds great! Is that why you bought the dehydrator? Are they crunchy? I just made kale chips for dinner in the oven. I would love to find other ways to get my veggies in me.
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Old 01-05-2013, 05:31 PM   #3  
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Yum!!! They're also really good sprinkled with some cinnamon and Splenda. That's my favorite thing about zucchini, it's so versatile!

Goldilocksinct -you can make them in the oven too!
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Old 01-05-2013, 05:36 PM   #4  
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I make them in the oven with sea salt and masala spice. So good!
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Old 01-05-2013, 05:46 PM   #5  
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Quote:
Originally Posted by goldilocksinct View Post
That sounds great! Is that why you bought the dehydrator? Are they crunchy? .
Yes! Very crunchy, I may make them thicker next time.

Navymommy Splenda and cinnamon! Can't wait!
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Old 01-05-2013, 05:50 PM   #6  
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Quote:
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Yes! Very crunchy, I may make them thicker next time.

Navymommy Splenda and cinnamon! Can't wait!
How long did you leave them in the dehydrator? Thanks!
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Old 01-05-2013, 06:02 PM   #7  
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I made some in the microwave today. Kept them in a bit too long but in a pinch is was satisfying.

I sliced a zucchini with a mandolin, sprayed a microwave safe plate with olive oil, sprinkled some seasonings and nuked for 5 minutes. They weren't done so I nuked again for 5 minutes. This was too long but they were definitely crunchy. Probably 8 minutes total would have been better.

The oven and dehydrator probably make a better product but in a pinch these weren't bad.
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Old 01-05-2013, 06:16 PM   #8  
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How long did you leave them in the dehydrator? Thanks!
I think it was 3hrs, they were about 1/8 in thick
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Old 01-05-2013, 07:13 PM   #9  
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Yum! I need to break out the dehydrator, bet they'd be great with salt and vinegar
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Old 01-05-2013, 08:15 PM   #10  
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I have been wanting to get the Pampered Chef Microwave Chip maker as for a year I have had people rave about it and now since starting Ideal Protein think it might be time to get it!
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Old 01-05-2013, 08:35 PM   #11  
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Thanks for the info. I'm going to try them in the oven.

I got frozen zucchini cut in crinkly rounds. I wonder if they would work okay. I was buying so many fresh veggies I wanted to get some for the freezer (plus I am lazy). It is just zucchini and not anything added.
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