I like to make sorbet with berries and some liquid (I don't measure, I just add about a quarter cup for two cups of berries. If the blender doesn't blend smoothly, I add a little more).
For the liquid, I'll usually use diet Sprite or Crystal Light lemonade, but you can use other Crystal Light flavors, tea, plain water, almond milk, or skim milk (with the milks it's more like gelato).
You may want to add a bit of sweetener if you use an unsweetened beverage or if the berries aren't very ripe.
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