for tymaboy (what we eat. good idea, Susan!)
today i've had thai green curry at a thai restaurant. made from their spices, coconut milk, red peppers, green beans, onion, jicama, and chicken. they served it with rice (separate bowl), but i just didnt eat it.
tonight im making coconut shrimp. i'll probably have a big *** salad, with lemon juice, olive oil and S&P for a dressing (my favorite dressing and so easy!)
yesterday i picked at feta cheese, olives, cashews and ate a steak when my husband came home.
i love eggs so eat them often and i eat bacon frequently with it.
tymaboy, for weeks i went through horrible cravings for sugar/carbs but then i got to the other side and i am happy here. this is coming from a SERIOUS carb freak. i LOVED all forms of carbs. and its done now. i still reminisce, like today, my son had some mango ice cream after his bangkok beef, but i didn't try it, even though i wanted to, but it's a more wistful desire rather than a craving. i know im happier this way my body feels so much better, so i don't backtrack. not worth it.
CJZee! You are so gonna rock onederland within six weeks. I know it!

walking2lose way to go on the 146!!!
