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Old 01-12-2010, 01:43 AM   #1  
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Default How to figure calories in homemade food....

I'm sure there is a thread on this somewhere, but I'm having problems finding it. Right now I am working on eating the correct portions of foods and that is easy when it is right there on the box with how much and how many calories. But how do I figure calories in foods I make from scratch. I tried by adding all the ingredients together, then dividing by servings, but I am not sure if I did it right. Can someone either point me to a thread or give me an idea of how to do it? Thanks.
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Old 01-12-2010, 02:02 AM   #2  
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I do it the same way you did. I use the USDA calorie counter. I can't post links yet, but Google it. It is a wonderful resource.
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Old 01-12-2010, 03:12 AM   #3  
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I do what you just did. Sometimes I use the about.com recipe calorie counter too, it seems to be the most accurate i can find so far http://caloriecount.about.com/cc/recipe_analysis.php
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Old 01-12-2010, 07:26 AM   #4  
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It is just me and hubby at home now so I can add all the ingredients calories up and divide in half. I keep post it notes in the kitchen so I can write stuff down and then figure later.
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Old 01-12-2010, 07:18 PM   #5  
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I also have this problem. I will check out some of these resources.
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Old 01-12-2010, 08:42 PM   #6  
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I just tally everything up individually and I also tally up the cups say if there is 1/2 cup serving x4 ill add 2 cups plus another thing that is 4 cups etc. Then I divide the total calories by how many cups everything equals. Then I know that one cup of whatever has such and such calories..

This is how i do it.. may not be right..
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Old 01-12-2010, 08:47 PM   #7  
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I do everything you do. Then, to "divide up" I measure how many cups are in dish and do the calculation. It might entail me moving the entire item pot to pot to get accurate calculation.
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Old 01-12-2010, 11:38 PM   #8  
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Quote:
Originally Posted by Iconised Ghost View Post
I do what you just did. Sometimes I use the about.com recipe calorie counter too, it seems to be the most accurate i can find so far http://caloriecount.about.com/cc/recipe_analysis.php
THis is what I use too and it rocks!
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Old 01-13-2010, 09:24 AM   #9  
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Howdy,
I use spark people recipe analyzer. Then add that as a custom food into my data base. In time, I will have almost all of what I fix easily accessibile.

Best wishes with what you decide to do.
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