There are one or two things you could do:
* If it were me, I would try to find out what is going to be on the menu, or guess, and then check to see what the calorie counts are for everything. (You can do this online, at the website for the restautant --if they have one--, or at sites like calorie king, the daily plate, or fit day.)
With that list, pick those things that will fit into your calorie budget, and stick to them.
* Eat before you go, so you won't eat much there. Try to just nibble on the veggies or fruit.
* Stay away from the rice and noodles!!! Too many calories in that stuff. Or if you can't, stick with having plain, steamed rice -- but only a small about -- like the size of your fist. That would be roughly a cup, which is one serving size.
These are things I've done, and they work. I'm not saying it's easy to sit there and eat healthy while everyone else is gorging themselves on whatever they desire, but at the end of the day you will pat yourself on the back for staying on plan. It feels good to stick to your guns in the face of so much temptation! (I know from lots of experience!)
