I do.
All the time
.
Well, maybe not ALL the time.
It is the only thing I eat with artificial sugar (I choose not to), but it's one thing I can eat with the rest of the family to feel like I'm eating a 'normal' dessert (sorry, ricotta creme didn't do it for me!!).
I actually just bought Edy's Triple Chocolate (the calories weren't much worse than vanilla), but it honestly doesn't do anything for me (and will probably get thrown out eventually due to freezer burn).
I figure this is farrrr better than most desserts I can eat!! Four months with no sugar!!