Watching the dog at my folks' house is always a tough job for me because my parents have loads of food that I don't keep in the house - including chocolate and chips and real ice cream. I made it through the weekend fairly well, in part I suppose by staying busy.
My 'regular' scale needs new batteries so am using the back-up scale, which is 2 lbs higher than the regular scale (and was even HIGHER when I moved it to its new position). I am thinking about switching out scales just because the 'regular' one eats batteries like the cookie monster eats cookies (although I think he no longer eats cookies? or also eats veg?) but I hate to have those couple of extra lbs disappear into the ether. Hahah. So I will likely keep feeding the old scale new batteries.
Devon - thank you for the compliments. I will say that up close - especially with the weight loss - I see more flaws in my skin, particularly when I smile. Sort of wish I had done this sooner, but there is such a big difference in my face that I am please (and try to remind myself that no one is ever as close to my face and looking at my cheeks as I am when I am putting on make-up and looking at myself, close-up, in the mirror. But! Hah - am envious a bit that you are getting this done when you are young.
And aww. I am so glad that your week took a better turn. But I think it was thanks to you most of all.
Rosebud - Thank you! I actually have the exact same face-nose shape as my: grandmother, great-uncle, father, and uncle, though I'm really the only one of my cousins to get the face. It's interesting how strongly it carried over three generations. I don't really know my great-uncle's children/grandchildren so I don't know if I have dopplegangers in that part of the family.
And it's neat that as I lose weight I can see that echo of my grandmother in me again. My mother always said that she never believed that babies actually looked like adults until the first time she saw me. And her first words were, "My god, she looks like Bert [my dad]." I have seen your progress pictures, too. They are pretty amazing. I might go post mine in the 100 lb club progress pic thread.
dgramie - so great that your husband is doing so well. you must be very proud of him! I have those weeks, too. I had a bunch of them in the springtime, I would do perfectly during the week, then at the end of the weekend everything I had lost the week before was back. Very frustrating! Maybe you should make it a goal just to maintain for a month, so you don't have that frustration adding to your stress, and add in exercise again? You are doing so great, though, I think that might be tough to do. Except weight loss would still be a bonus, not forbidden, so it would help you feel better about the work you ARE doing to maintain your loss?
cuter hah. No, I understand completely. I don't generally announce things. I don't think I mentioned losing weight to my mom until I had lost forty pounds. (And then I was like: uhm, that shirt you just bought me is 2 sizes to big.
) and I haven't discussed it with many people in my regular life. I find it easier that way.Oh, and the binge discussion. Heh. I have a hard time resisting pizza in the house. I don't know that I've ever eaten a whole pizza at one sitting, but I would just go BACK to it and go BACK to it. Like, 2-3-4 pieces, and then another for a snack an hour later. Especially anything deep dish and/or Papa John's spinach alfredo. And I've gotten Taco Bell while driving home late at night, because I was bored, not because I was hungry. And so on.
I've always been overweight, though. I was overweight as a kid and would hide snacks. I remember going to some diet center when I was in junior high. I know I was doing weight watchers in eighth grade. Between my sophmore and junior year of high school I went to a weight loss camp (followed by four weeks of science camp) and lost a good deal of weight, which I kept mostly off for a couple of years before I started putting it back on. It was a source of constant conflict with my folks.
Twilight - I agree with Rosebud! The omelette was dinner. Maybe it had a few unhealthy things, but the grease was on the plate, not in your mouth. I made a ... quesadilla for lunch on Saturday with some pepper-jack from a local dairy. In my George Foreman grill so the cheese oozed out, as did the grease. But I knew how fatty the cheese was and used only a bit, so it all worked out.
And alcohol isn't the worst thing in the world. I try to make room for a beer or a couple of glasses of wine at least once a week. We went out to dinner at Ruby Tuesdays last week and I tried the spaghetti squash marinara (which is really low-calorie. But kind of bland. Still, I will get it next time, too.) and ordered a beer. Mind, I didn't like the beer I ordered. It was a nut-brown ale but tasted - quite odd, a sour overtaste without the chocolatey depth of a Guiness.
Oh! But: I wish I had read the drinks menu. They had 3 or 4 cocktails that were about 100 calories to 150 calories.
Oh, but as for the 20-somethings' trigger foods, maybe you could put them in ONE cabinet or - even better - some sort of plastic bin? So even if there isn't the physical absence to keep them off your mind, there is a physical/psychological barrier?





MYSIE ~ I think we all have felt that way at least once if not many times; and this too shall pass ... 