Vegetarian Mexican Black Bean stoup!
Mexican soup!
1 can Eden Organic Black beans(undrained)
1 can canned diced tomatoes
1 small can diced green chilis
3tsp ranch dressing mix
6oz morningstar veg. crumbles
4.5oz corn(I used frozen we had from the garden)
2c water
1tbs cumin
1tbs chili powder
.5tsp paprika
.5tsp ground red pepper
1.5tsp onion powder
.5tsp garlic powder(I am estimating these spices this is just what I use to make taco seasoning, you can use prepackaged but I would use reduced sodium if so.)
1 bag quick-cook brown rice
Do not drain beans or tomatoes. bring all ingredients to a boil except rice. Boil rice separately, then add to soup after 10 minutes. I have put mine in the crock pot so it can simmer on low a couple hours…
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