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Monday Planning
A year from now you'll wish you had started today Here goes: B - Greek yogurt w/mango, 2 slices wholegrain bread w/vegemite, coffee, V8 Cleanse juice S - Apple, green tea L - WW Tuna Bake (frozen meal) S - boiled egg w/salad, D - Pasta w/chicken sausage & tomato, sml green salad, sml dinner roll S - Sml bowl of pineapple and watermelon I am hoping a larger breakfast will help me avoid overeating in the evening. |
"A year from now you'll wish you had started today" That is a great quote!
B 7:00 - 1 slice plain WW bread, skim milk S 9:30 - 2 egg whites, tea L 12:00 - veggies, S 3:00 - D 6:00 - veggies, S 10:30 - kiwi There are a lot of blanks because I don't know where I'll be at those times and what will be available to eat, but I want to at least make sure I stop to eat at those times. |
Breakfast - muesli with low-fat yoghurt
Snack - 1 x slice of fruit bread Lunch - Salad (mixed leaves, cucumber, tomato, capsicum, eschallots, low-fat fetta cheese with low-fat honey & soy dressing) Snack - Apple Dinner - Beetroot and mixed bean salad |
I so agree with your quote and I also agree with the quote in your signature “failure to plan is planning to fail”. That helps me plan my meals out every night!
B: Egg whites L: Cheese sandwich on whole wheat and baby carrots S: Goldfish crackers D: Beef Soup My dinner is going to be late tonight so I probable wont have an evening snack. Water: 3 Liters WO: 40 minutes walking outside to school and it is freezing :( |
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