Planning Friday Oct 26

  • looks like we've got some busy Friday's around here.

    b-cup of jo
    l-staff luncheon (i'll be good)
    d-idk, have to work all night
  • haha busy busy!

    b-latte carrots (230)
    s- coffee cake! mmm (300)
    l - yogurt, string cheese, big apple (300)
    d- salad with beets and low fat salami and some carrots etc (250)


    1080
  • Computers have been down all day, but better late than never...

    B - Special K cereal, skim milk
    L - kashi pasta primavera meal, grapes
    D - salisbury steak sand on ww bun w/swiss, italian potatoes and peas

    E - 30 min on treadmill
  • I think I'm having an off day for dinner. For breakfast I had a smaller bowl of cereal than normal, I had broccoli and a turkey sandwhich for lunch. I skipped both snacks b/c I'm saving the cals for dinner. I'm thinking a slice of pizza!!! Yum yum!
  • Breakfast - the usual omlette with soy & linseed toast and mushies

    Snack - half a dozen cashews

    Lunch - Salad with cucumber, capsicum, shallot, mixed leaves, low fat feta, tomato and one chopped up soy sausage

    Snack - Half a tuna pattie (home made)

    Dinner - Chicken sandwich (roast chicken, avocado, tomato and cheese on 2 x soy & linseed bread slices)

    Biscuit with my tea!

    Exercise - 2km run to oval, 1 hour boot camp session, 2 km run home again