FUNKY ~ why is pork chops & mash potatoes sabotage -- unless you are on a very low carb plan? We have pork chops (one each), plus a rice/barley mix with lots of veggies a couple times a month (once in a mushroom sauce).
We had shepherd's pie this past Monday with Mash on top, but it was lower calories becuz it had more veggies than meat, and only 1 cup mash for each person ... these are my sneaky tricks!
I think the food is OK, but I saw no salad or veggies; and if you limit the mash to 1/2 to 1 cup per person, you can still stay on plan. One cup mash is 135 calories. I think it is about how much for many people, is it not? I often save up 1-2 hundred calories for a dinner I really like, so I don't have to feel guilty or ashamed or depressed about having what I love to eat.
Then in between those days, I may have something with a little less calories; every strategy helps, I think. Just keep going, and allow yourself some flexibility. There is no time clock, and no judge who is gonna throw you out of the race. You are learning things about yourself through this.
Are mashed potatoes comfort food for you? Is that where the emotion comes in? Just wondering ... and oh, here's another trick I use; don't make more mash than you need for that meal. If you only make 2 cups (say, one for you & one for hubby, then you cannot overeat it) ...
