What if you're not veggie-challenged, but fruit-challenged?
I love veggies and will eat literally any vegetable except for cooked spinach (slimy!), but I have a real problem with fruits. I love the taste of all fruits (except grapefruit, gah), and have no problem eating fruit in other things, but the textures of fruits really bothers me. Apples make my teeth feel dry and filmy, biting into plums is unpleasant, bananas make me gag, the little sharp ridges on blueberries and the seeds in strawberries freak me out, I can't stand my teeth scraping on the pits of cherries. The white coating on oranges and such is so sticky. The list goes on...
I've been trying to just slice things up and prepare things in ways that are easy for me to deal with, but I'd love to be able to eat more fruit. Any tips?
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