Making soy yogurt
Any advice on how to make soymilk yogurt? All of it has too much sugar in it for me (diabetes, and if its 15 carbs or less, i don't need to do insulin for a snack). Yogurt is one of my favorite treats, but i'm cutting out most dairy, and turning my kitchen vegan, except when the boyfriend visits, and only having animal products when i go out, like a treat. Its a health thing. I was a vegan when I was young, but reverted back to wating both eggs/milk AND meat. I don't have moral objection to eggs or milk, as it does't harm the animal if done properly. I just prefer the taste of most soy to dairy. I want to be able to sweeten my soy yogurt with splenda and lime. If i can't find a good recipe, I guess I'll eat real yogurt because it is something that makes me really happy, and I don't think eating a no sugar added (spelnda sweetened, can't digest aspartme) fat free yogurt will hurt.
So, any soy yogurt makers in the house?
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