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Old 01-28-2007, 07:47 PM   #16  
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Arrow Sunday

GOOD AFTERNOON MAGNOLIAS

I posted a long post and poof it was gone. Don't you just hate when that happens. I don't have the gumption to do it again.

JEAN That is sad about your friends. It brings the fact to mind that we aren't given a gurantee when we enter this world how long our stay will be. Guess we best do the best with what we have while here. Keep your cold weather back there, thank you. Been there done that and don't have a yearn to repeat it.

FAYE That is a rip off to charge so much for kids clothes. Plus they outgrow them so fast. I too mark items with the points when they come into the house so I KNOW when I use them and don't have to stop and figure them out when wanting to make something. Soups in cans get points on them too. Everything. That is so neat that Jack is in this with you. It sure helps doesn't it.

Here is the recipe for those rolls. I'll put it here because ~ who knows ~ someone else may want it also.

DINNER ROLLS
Makes 15 ~ 2 Points each (when using Egg Beaters® & Splenda®)
3 Points if you don’t lighten it.

1 cup water
2 tablespoons butter or margarine
1 egg (I use Egg Beaters®)
3 ¼ cups bread flour
¼ cup sugar (I use Splenda® for baking)
1 teaspoon salt
3 tsp bread machine or quick active dry yeast
Margarine or butter, melted, if desired

Measure carefully, placing all ingredients except melted margarine in bread machine pan in the order recommended by the manufacturer.

Select Dough/Manual cycle. Do not use delay cycles.

Remove dough from pan, using lightly floured hands. Cover and let rest 10 minutes on lightly floured surface.

Grease large cookie sheet. Divide dough into 15 equal pieces. Shape each piece into a ball. Place 2 inches apart on cookie sheet. Cover and let rise in warm place 30 – 40 minutes or until double. (Dough is ready if indentation remains when touched.)

Heat oven to 375°. Bake 12 to 15 minutes or until golden brown. Brush tops with melted margarine or butter. Serve warm, or cool on wire rack.
_______________________

This recipe came from “Betty Crocker’s Best Bread Machine Cookbook”, page 176
Since I bake mostly in my convection oven this is what I do:
Heat oven to 350°.
Line sheet with nonstick aluminum foil (I ♥ this foil) so I don’t have to grease it.
Bake for 15 minutes.
After first 5 minutes place a piece of foil over top so tops won’t burn.

Everyone have a lovely evening.
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Old 01-29-2007, 05:55 AM   #17  
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Good morning everyone! Well yesterday was frigid for us here with the wind blowing so hard. I see it is 21 degrees right now but the wind isn't blowing. Going to be a chilly walk this morning for sure. Maybe I should say "bracing." Sounds better for a walk than darn cold!

We went to the commissary and it was nice almost deserted. We got there as soon as they opened and whizzed right through. I forgot my points counter so we bought a couple things that may be high points. I told Jack we have to remember the thing next time. I wish I had one that I could put in my purse and leave there.

I am totally amazed that Jack is really into this now. I think it is because he doesn't have to change or deny himself just adjust his portion control. For instance, he doesn't HAVE to eat egg beaters instead of eggs if he wants to use the points, etc. He is doing really well with it, actually. I bought him some 7 grain waffles that I don't think he realized are multi grain so we will see how he likes those. I bought whole grain bread for me, but he eats white when he has a sandwich, which isn't really all that often.

I did my requisite 6 rows on the baby's blanket yesterday and worked on dd's sweater, but I think it is going to be too big. I think I should have used the smaller size so I am going to rip it out and start over. I have about 8 inches done so it isn't a catastrophe. The sweater is supposed to fit snug and this doesn't look like it would on her.

We are having braised sirloin tips over rice and salad for dinner tonight. What is on your menu for dinner???

Jean: That is so sad for that family for those kids to have to deal with. I hope the mom can recover quickly and get back on her feet, literally. I have always said, no matter how bad things get with you, there is always someone worse off so be happy where you are in life even if it is tough times. Weather the storm until things get better. Believe me, we did that for 30 years.

Maggie: Thanks for the recipe!! I believe it is almost exactly like the one I have for my bread machine. Good to know what the points are.

I talked to my sister yesterday and looks like she may be here in March. Her granddaughter plays in a Notre Dame soccer league, is in some soccer tournament and they are playing down here. She asked if she could stay here and I said of course, but I don't know how her dd and sil will feel about having to come and get her etc. We will take her to the soccer game, but have no interest in staying so I hope she doesn't think we are going to. She seems to think everyone should be as interested in her granddaughter's soccer as she is and it just isn't so. I wouldn't expect her to sit at T's soccer game if she didn't want to if he still played. These are high school girls, not little kids. Anyway, with any luck it will be the same weekend as the baby shower so we won't be home. She is the sister that was here last year in April and we took to the casino and she complained the whole time she was down here. Looking forward to that again!

You gals have a good start to your week and let's stay OP this week!

Faye
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Old 01-29-2007, 06:00 PM   #18  
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Good Afternoon, Flowers! The wind is blowing loose snow around and there were places where I couldn't see coming home. I'm glad I don't have to drive out in the country tonight. I'm also hoping for a late start tomorrow . . . in my dreams!

Maggie -- I've been down the "poof and it was gone" road too many times to count! Thanks for sharing your recipe!

"Gma" -- I will keep my fingers crossed that you are gone when the soccer game happens! I don't think there is anything more boring than to sit through a kids' game where you don't know the players and could care less. I hope your knitting challenge is going ok . . . you have far more patience to tear out and redo than I would.

I should head for the kitchen as Bob will be home soon. His standard greeting is, "I don't smell anything cooking!" Have a nice evening and a terrific Tuesday tomorrow!

Jean -- from Iowa!
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Old 01-29-2007, 07:06 PM   #19  
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Arrow Monday

GOOD AFTERNOON MAGNOLIAS

I am so glad that the wind doesn't blow here often. When we lived in Livingston MT it blew every day except one out of the year. And that one day was when you were out of town. We went and did a tad bit of shopping today and couldn't find any mushroom pizzas in any of the stores. I sure hope that LQ hasn't quit making them. Did get a bag of the Banquet stew that is only 3 points for 2/3 cup serving and it is in the crock pot as I type. I am determined and this is going to end up being an OP day food wise and exercise wise. We stopped by the shipping place and shipped a saddle out to TN to a rancher friend that Will refurbished. OH, Ragg Mopp is gone ~ probably way out with the horses or cows. One way to get him back when he is too far away to hear us call or whistle is to fire the 22. He hears it and comes running. Yep here he is ready for a treat and to load up in the car to go with Will on an errand. We don't have a clue how he ever figrued to come running when a gun is fired. Will just tried it one day and it worked. Good thing we live way out in the country and can do that.

FAYE It is great to take a points calculator along when you shop. Such an asset to the program. One of the things I love about the WW program is that we can have our favorites ~ just count the points.

JEAN That blowing snow just polishes the road. That can get scarey when there is a white out and you can't see when you are driving somewhere. I was at a seminar once long ago when they were giving hints to working women to get dinner started before their husband came home. First thing when you get in chop some onions and put them in a skillet to fry. All men love that odor when they open the door. Then you can use them in whatever you will be making.

Well ladies it is time for me to dust off my weights.
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