Hi Mediterranean and Sonoma people! I've been lurking at 3FC for a few months and love to come here for inspiration. I finally got up the nerve to join.
Here's my diet story in 25 words or less
Well, I'll try to keep it brief!
My son (who's now 12) was very premature and had a lot of health problems including many food allergies. We decided to homeschool because the pre-schools we tried just didn't seem to understand his various issues. After several years we found out that he has Celiac disease, and after following the gluten-free diet, he became much healthier and his other food allergies have gone away. But we decided to continue homeschooling because we'd connected up with a great community of people, and, we're having fun with it
But due to my son getting off to such a stressful start, I haven't paid attention to my own health (I basically have the same body I did when he was born-- 6 1/2 months pregnant).
I keep trying to change my diet and exercise habits, but find it really hard to stick with it (I've lost and regained the same 5 lbs several times a year for the last 12 years )
I'm looking forward to coming here and checking in regularly, getting support and hearing about others' struggles and triumphs!
I've been interested in the Mediterranean diet for quite a while. Our whole family stays away from processed food because so many processed foods have gluten in them. So we already eat a lot of beans, chickpeas, rice, fruits and veggies. My weakness is emotional eating, and then I binge on sweets.
I'm hoping to start an exercise program this week. I just discovered a beautiful park that's a 10 minute drive from our house (our house is right on a highway, kinda hard to walk here
) So my goals for this week are to get out to the park 4 times this week, and to start using my Fitday program again.
Hope you all have good progress with your goals this week, and again, pleased to meet you!
Carol