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Forum: 20-Somethings 01-24-2014, 01:40 PM
Replies: 8
Views: 759
Posted By Munchy
Agreed! I stick with mainly pureed/thick broken...

Agreed! I stick with mainly pureed/thick broken down soups for freezing and microwaving from frozen (like I do for work). I love things like any bean soups, split pea, lentil, carrot, tomato,...
Forum: 20-Somethings 01-24-2014, 11:12 AM
Replies: 8
Views: 759
Posted By Munchy
I'll warn you that it can get addictive! I...

I'll warn you that it can get addictive! I usually make around 5-10 different dishes to freeze every week/two weeks. I always have so many varieties of soup in little 1-cup containers (lunch) and...
Forum: 20-Somethings 01-24-2014, 10:49 AM
Replies: 8
Views: 759
Posted By Munchy
Is there any way you can cook in the morning to...

Is there any way you can cook in the morning to bring it with you? I give my daughter an egg every morning before school and we are LATE people - it takes about 10 minutes to assemble a quick...
Forum: 20-Somethings 01-24-2014, 10:07 AM
Replies: 8
Views: 759
Posted By Munchy
Have you counted your calories to see how much...

Have you counted your calories to see how much you're taking in? Depending on your dinner being around 400-500 calories, you could be taking in 1100-1200 total (assuming your ensure is 250, carrots...
Showing results 1 to 4 of 4

 
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