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Forum: Cooking Tips and Questions 08-26-2008, 06:14 AM
Replies: 4
Views: 7,317
Posted By CyndiM
Thanks Bobbi! I can't wait to try this with all...

Thanks Bobbi! I can't wait to try this with all whole wheat flour (maybe half pastry). It's already getting cooler here so might be soon!

BTW - I love your name :)
Forum: Cooking Tips and Questions 08-25-2008, 06:11 AM
Replies: 4
Views: 7,317
Posted By CyndiM
Now that it's been a few weeks what do you think...

Now that it's been a few weeks what do you think of the erythritol? I've been trying it and like it a lot. It is less sweet than sugar though so could get expensive if you use it a lot. I'm still...
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