I make these like a hamburger steak, big and satisfying and no bun!!!
2 pounds lean hamburger
1 can mushrooms(drained and rinsed)
1cup shredded cheese
2 green onions chopped
garlic clove crushed (opt)
montreal steak spice
Mix ingredients all together and form and ball (the size of you palm) flatten and broil for 10minutes the first side and about 7 the second
the eggs will be sticky but they keep the cheese and mushrooms from fallening out!Oh and if you prefer add the cheese after broiling first side and when you have 1 minute left on the second side.
Last edited by ZAN; 05-26-2001 at 12:42 PM.