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Old 08-20-2014, 11:46 AM   #1
Hi, I'm Lauren! :)
 
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Join Date: Feb 2012
Location: Washington state
Posts: 1,230

S/C/G: SW:206 / CW: 200 GW:~160

Height: 5'4

Default Baking with egg substitute?

Does baking with something like egg beaters work as well as using regular eggs? I've thought about using those to save calories.
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5lbs ~5 times? Let's do it! One for every 5lbs lost until I get to where I wanna be.

Starting weight: 206
Current weight: 200
Goal weight: Somewhere between 155-165lbs
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