Quote:
Originally Posted by DeafinlySmart
I actually like a lot of things FF except cheese. Unfortunately that means I can't eat a lot of it. More power to you.
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The fat-free shredded cheeses are pretty decent. I used the fat-free mozzarella a couple of weeks ago on some homemade lasagna. It came out really good.
I know what you mean about some ff products, though. I can't handle the ff salad dressings. I've tried just about all of them to try and get used to one, but I just can't. Now, some of the light dressings I can handle. But not the ff ones. Then I read an article that says you shouldn't use totally fat-free dressing on your salads anyway because you need a certain amount of fat in order to absorb the nutrients from the vegetables.
Go figure.
Whether it's true or not, it made me happy, lol.