Thanks all. Here is the link...
https://drive.google.com/file/d/0B7J...ew?usp=sharing
Explanation below:
So, I got a little more ambitious than what I initially set out to do.
This is a reference guide for the products as well as a food journal for those that choose to also make use of it for that.
Reference Guide - I incorporated the nutritional info from IP, alternatives and regular proteins/fats. I know the IP food nutritional info needs to be checked which I'll do soon - Some are blank that need to be updated.
Food Journal - I created a week's worth of daily journal tracking templates (I used mine from Monday through today as a guide).
I then provided a weekly summary tab. For the daily tracking and weekly summary, graphs are provided to show % protein, fat, carbs.
For future weeks, you have a couple of options - you could copy the daily ones and update the weekly summary tab or you could just make a copy of the whole spreadsheet and name it the week and keep a folder of all your weeks if you choose to use this for journal tracking.
If you would like, you could add your weight loss and track a correlation between weekly summary and results on the scale.
I didn't include it but if you wanted to add water and supplement tracking you could as well as part of the daily journal.
For me, I plan to make more use of the journal as I prep to venture into P2-P4, especially P4 as I'll want to know this breakout for maintenance purposes.
Also, although I haven't while on P1, I also plan to make use of the Reference Guide to purchase alternative products for future phases as I am definitely going to incorporate some into my balanced plan.
For updating the Food List - feel free to correct or add any info following the structure that is already there. Please do not alter the structure as you will mess up the associated formulas. If you are adding any foods to the list (which you will definitely need to do if you are using this for journal purposes), please add them at the bottom following the structure - you can then sort the list but do not include Column A (Item #) in your sort as it is in numerical order already. I have a custom sort set which should start with Column B - The sort is first on Category and then on Product so you get all the bars together, drinks, etc.
If using the journal template (each day), download the spreadsheet and make a local copy to track your personal data.
Once downloaded, simply fill in what is coded in green based upon what you eat for each meal. Everything else is a formula and will auto-calculate.
All you have to do is enter the item # for the item you consumed (as found in the Food List tab - note you can filter the list by Brand, Category to make finding the item easier) and then enter how many servings of that you had. The serving is listed once you enter the item # so you just need to note how many of those servings you had (you can enter decimals/fractions for partial servings).
For the weekly summary, if you are not adept at Excel, then I suggest just making a copy of the spreadsheet (perform a Save As on the file) to track future weeks so you have one spreadsheet for each week tracked. For those more advanced, you can add subsequent weeks directly into the file by copying the existing tabs and then updating the weekly summary for future weeks to reference those new tabs.
If you have questions, please ask. If you want information added/altered and aren't comfortable using Excel, just let me know and I'll take care of it.
Disclaimer...I have not used any of the alternative products so I don't have much experience with them. The source of the nutritional info came from previously existing spreadsheets I found in this forum and others. Many times the nutritional info was incomplete so I did look up the information to get it but if it was already there, I did not verify it was correct.