a carb is one of three building blocks of food: carbs, fats, and protiens. there's good carbs and bad carbs. they come from mostly starchy foods such as bread and pasta, and sugary foods. they say you should recieve most your carbs from WHOLE wheats and grains because they contain the most fiber, and from fruits and veggies. the carbs you want to stay away from usually come from white flour and processed sugar ie, soda, candy, and baked goods...etc. all the things i love.
I'd like to expound a bit on Mandypanda's response...
Rather than "good" and "bad" carbs, I'd categorize carbohydrates as "complex" and "simple"...as follows...
Complex carbs - most veggies, potatoes, oatmeal, whole grains, fruits, legumes (beans and peas), yams, brown rice, whole grain bread, etc. Complex carbs should be a staple of your everyday diet (take it easy on the whole grain bread though...).
Simple carbs - SUGAR in all forms including honey, candy, most baked goods, non-diet soda pop, processed cereals, SlimFast, rice cakes, yogurt, milk, etc.
I really hate to categorize foods as "good" and "bad" - I'd say just use simple carbs in MODERATION - say, if you give yourself a free day or free meal each week (a la Body for Life).
Now I know that some of y'all are going to say, "Why put YOGURT and MILK in the simple carbs list? It's a protein!!" Well...check the nutritional breakdown on the label...you'll see that milk and yogurt have more carb grams than protein...and most of those carbs are from lactose (i.e. milk sugar).
To paraphrase an article posted in the Ladies who Lift forum...(I've just left in the carb-related bits - the entire article can be found in the Articles thread in the above forum).
Quote:
Foods That Make You Look Good Nekid
…and foods that make you look nasty even while wearin’ a parka!
We’re about to tell you the real secret to building a lean, muscular physique. This dark secret has been guarded for over one hundred years by a secret society made up of magazine publishers and supplement manufacturers. We’re risking life and limb to share this secret with you. Are you ready? Okay, here goes:
The secret is, there is no secret.
Okay, so this isn’t really a secret; it’s more like a piece of wisdom you only develop after at least ten years of hard training and proper dieting. But the fact remains, there are no quick fixes and no miracle training programs.
This seems strange to the "normal" Taco Bell eatin’ Oprah fans out there, but there’s a logical reason for this. Mainly, most of the food choices available at your local supermarket are crap! In fact, if there were such a thing as a bodybuilder’s grocery store, you wouldn’t need that much shelf space. Come on, do you really need 234 different kinds of breakfast cereal? No! In fact, I propose you don’t need any breakfast cereal!
The more you learn about what constitutes a good diet, the more you realize that 90% of what’s in the supermarket is garbage, a pure distraction from building the body you want.
Pull up a chair and strap on a bib. Let’s dig in!
The Good Stuff
Old Fashioned Oatmeal — Make no mistake about it, oatmeal is the carb of choice for many bodybuilders. Even if you’re on a reduced carb diet, there’s nothing wrong with a serving of oatmeal (27g of carbs) to go along with your morning protein. Your body has been deprived of food all night, so some slow-acting carbs to replenish stores, plus some protein, make for a great bodybuilding breakfast.
Oatmeal has about three grams of natural unsaturated fats, five grams of protein, and two grams each of soluble and insoluble fiber. The fiber not only helps keep your pooper working properly, the soluble variety can help improve cholesterol levels, thus earning the American Heart Association’s "heart healthy" seal of approval.
Only buy oatmeal that lists "100% natural rolled oats" in the ingredients. That’s it! Oats should be the one and only ingredient. Do not purchase those individually packaged, flavored oatmeal products! (More on that in our "Bad Stuff" section.) Also, don’t screw up a good thing by adding milk and sugar. Eat your oatmeal like a man. And by the way, old fashioned oats cook up just fine in the microwave, no need to boil the water in a pot.
Oatmeal rocks. Make it a staple of your diet.
Fruits and Veggies — There are about a hundred reasons that fruit can be a healthy part of a bodybuilder’s diet. Bottom line: Fruit provides you with vitamins, minerals, phytochemicals, certain flavones, fiber and may even have some protein-sparing effects. Eat some fruit, but avoid most fruit juices. (More on that below.)
As for veggies, what can we say? Mom said to eat them and mom was right. There are some things out there that only nature can provide, and many of those goodies are packed into fruits and vegetables.
The Okay Stuff
This category includes foods that are generally considered pretty good for the bodybuilder, but may not be perfect for everyone. Just play around with these foods and see how they work for you. We think most of these choices below lean toward the "good" side anyway.
Rice, Pasta, Potatoes, Yams, and Whole Grain Bread — We admit it. We put all these foods into the same category because of their carb content. These are good bodybuilding eats, but you carb sensitive types have to be careful with them.
Judging these foods strictly by their glycemic index, choose sweet potatoes (yams) over white Russet potatoes; whole wheat pasta over white pasta; and long grain brown rice over short grain or white rice (the stickier the rice, the higher the GI.) As for bread, avoid the highly processed white breads and go for multigrain dark bread. If it looks like it has wood chips baked into it, it’s good to go. Others prefer flax bread.
These foods are cool, just watch those carbs if you’re sensitive and be careful with toppings, especially with pasta and potatoes. Adding a fatty topping to a "carby" food is a recipe for rapid fat gain.
Milk and Yogurt — Milk is a two-faced monster. To some, it’s a cheap source of protein and the ultimate "weight gainer" for bony teenagers. Some old-timers even recommend drinking a gallon of whole milk per day! Suffice it to say, that would leave most of us quite fat. Much of the fat in whole milk falls in the "bad" category. Saturated fat mixed with a high sugar, high-carb food does not a healthy body make.
Also, somewhere around 10 to 20 percent of the population is lactose intolerant, meaning they can’t digest milk sugar. (There are even a few studies that show that non-whites, particularly Asians and blacks, have a much higher rate of lactose intolerance.) This can be helped some by using lactose-free milk and digestive aids. On the other hand, if you have no problems with lactose, skim milk can be a good source of protein. Still, unless you’re an extremely active teenager with the metabolism of a humming bird on ephedrine, we’d limit milk intake.
Yogurt is a better option in our opinion. It has many of the benefits of milk without most of the drawbacks. One of the really cool things about yogurt is the live active cultures it contains. Yep, we’re talking about bacteria, nice friendly bacteria that keep your digestion system running properly. (That’s why yogurt can help with both constipation and diarrhea.)
Some substances actually feed bacteria and as such, may even help you absorb all that protein you’re taking in. One in particular, called GDL, reduces bloating and gas and increases nitrogen retention. That means it’s a perfect addition to protein powders.
Sauces and Spices — Sauces and spices make the "okay" list because some are good and some are bad. On the good side you have a plethora of calorie-free pepper sauces, Worcestershire sauce, and just about every herb and spice on the shelf. Many of those fancy mustards fall into this category too, but read the labels just in case. Our suggestions: Beer ‘N Brat horseradish mustard, Cajun Sunshine hot pepper sauce, **** on the Red salsa, and McCormick herb chicken seasoning.
On the bad side is anything made with high fructose corn syrup (BBQ sauce, ketchup etc.), mayo, and most creamy salad dressings. Stick to something like fat free Miracle Whip if you must use mayo and if you just have to have some barbecue sauce on your chicken breasts, measure out one serving and spread thinly.
The Bad Stuff
We all visit the Dark Side on occasion, but if you want to be muscular and ripped, you’d better stay on the side of the Force 95% of the time. Here’s a list of foods that you’d better avoid if you want to take your shirt off in public again.
High Fat/High Carb Foods — The prototypical Western diet consists of foods that are both high in bad fats and high in carbs. In America, that diet has lead to a climbing rate of obesity and obesity-related diseases.
Now, what were we talking about again? Oh yeah, fat and carb meals. John Berardi sums it up in his Massing Eating articles: "Meals with a high carbohydrate content in combination with high-fat meals can actually promote a synergistic insulin release when compared to the two alone. High fat with high-carb meals represent the worst possible case scenario. ….you’ll promote high blood levels of fats, carbs, and insulin."
What foods are the real bad boys here? Unfortunately, most of the really tasty ones! Except for a rare treat, it’s best to avoid fried foods, pizza, lasagna, pancakes, whole milk, ice cream, cookies, hamburgers, most Mexican food, most Chinese food, and a bunch of other delicious stuff. But you already knew that.
Our coveted "Most Evil Food Known to Man" award goes to the lowly glazed donut, who just barely beats out French fries and fettuccini alfredo.
Fruit Juice and Non-Diet Sodas — Repeat after us: fruit good, fruit juice bad. Cy "Mr. Big Britches" Willson sums it up best:
"Processed fruit juice is worthless in my opinion. Before I would’ve said to use it as a post-workout source of carbs, but with Biotest Surge, that isn't necessary and besides, it’s less efficient. Also, with whole fruit, you get so much more: more fiber, more phytochemicals (way more), more nutrients, etc. Plus, whole fruit is more filling.
"Fruit juice is an easy way to over-consume calories and increase body fat. Now remember, I'm talking about fruit juice concentrate. The processing is what reduces the amount of these special phytochemicals and other compounds. If you're going to consume juice, then you should make it yourself."
We also have a real problem with soft drinks, which Americans consume more of than water. Face it, Cokes are liquid candy and they’re designed especially to make you more thirsty. Add a little caffeine to get you addicted and help dehydrate you, and you have legal crack. Okay, we’re exaggerating just a bit, but we think excessive intake of soft drinks is in the same class as cigarettes when it comes to the destruction of your health and physique. Soda is the epitome of the empty calorie and void of anything your body needs. Okay, rant over.
What about diet sodas, you say? Well, we’d still rather see people drinking exactly what the body needs and wants — water — but diet sodas are okay if you don’t mind the artificial sweeteners and sodium. (And despite some of the internet rumors and media hype, both are fine if used in human quantities.)
Candy — Oh, come on! You know you’re not supposed to be eating candy, right?
Flavored Oatmeal — Go to your pantry right now and get out your oatmeal. If you took out a colorful box full of little kiddy packets of peaches ‘n cream oatmeal, do yourself a favor and kick that --- to the curb! As stated above, we think oatmeal is one the best carb sources for bodybuilders, but the flavored, prepackaged variety sucks.
Look at the ingredients, which are listed in order of quantity. Sugar is usually the second ingredient in these girly oatmeal packets. Then you have other crap like salt, hydrogenated vegetable oils, maltodextrin, and partially hydrogenated soybean oil.
To top it off, the oats used in flavored oatmeal are usually more finely ground than healthy, old fashioned oatmeal. This means the GI could be higher based on the extra processing. The list of ugly ingredients goes on and varies a little with flavoring, but the lesson is simple: don’t eat this stuff if you want to look good nekid.
White Bread, Bagels and Rice Cakes — It’s hard to believe, but back in the 80s and early 90s, diet "experts" told people to eat as much of this stuff as they wanted. Since rice cakes are fat free, you can’t get fat, right? Wrong! Now the country is full of overweight diabetics. Coincidence? I don’t think so!
One representative of the Glycemic Research Institute even stated that eating a plain rice cake stimulated fat storage like ten bowls of sugar. Bagels aren’t quite as bad but are best avoided. Don’t fool yourself into thinking you’re eating healthy by consuming these things.
Most Breakfast Cereals — To us, cold breakfast cereals, even many of the brands touted as "healthy," are pure physique killers. Cereal is breakfast candy, nothing more, nothing less. In fact, corn flakes have a GI rating even worse than white bread! And how about these cereals that give you "energy", like Grape Nuts? Yep, at 47 carbs per teeny tiny serving (and what bodybuilder would eat one serving anyway?), most people would be in an insulin-induced coma by lunch.
All that said, there are a couple of good cereals out there, but not many. All Bran and Fiber One make decent oatmeal replacements, just eat some protein with them. All Bran Extra Fiber only has 50 calories a serving and 13 grams of fiber, almost four times as much as oatmeal!
Some "Fat Free" Snacks — Food manufacturers discovered a great trick back in the 80’s to fool people into buying their junk food. Since all fat was dubbed evil, food makers started abusing the "fat free" label. Basically, they took out the fat, added whopping amounts of sugar and called their products "healthy." Makers of snack foods are the worst culprits, with some even trying to sell fat free cookies, chocolate syrup, and solid sugar hard candies as health food simply because they have little or no fat. News flash: Sugar is the real enemy, not fat!
Alcohol — As connoisseurs of fine beers, we hate to see this one make the bad list. But let’s face the music, alcohol has a lot of empty calories and can inhibit fat loss.
Hey, have a beer or two once a week, but if you really care about what you look like and your overall progress in the gym, don’t drink to excess.
Conclusion
Weight training and proper dieting don’t have to be as complicated as we sometimes make them. Lift, eat, rest, use supps when necessary to get you there quicker, and repeat. It’s that simple. Hopeful this article helps with the eating part.
That was an interesting read...
I actually found the "yogurt helping with digestion problems" section intriguing...I eat yogurt once a day-not as a protein source, but for the calcium source and for the digestive properties in the bacteria alone. I have a very finicky tummy, and the yogurt therapy DOES do wonders for that. It is something not very many people know about yogurt, and nice to hear around here on the boards.
Aphil
lower carbs ?
