Ooh I love sprouting too, and making jerky in my food dehydrator (I don't use it much for frits and veggies, because I prefer eating those fresh. If I have a surplus, I'm more likely to freeze than dehydrate (I don't have a garden, so don't usually have a surplus unless I overbuy at the farmer's market).
I don't can, but I do make small batches of refrigerator and freezer pickles.
If you like sprouting, you'll love some of the sprouting and seed websites. I love the Sproutpeople.org website. I've never ordered any of their seeds or sprouters, but it's fun to browse and see all the different kind of sprouts people grow.
Last edited by kaplods; 07-08-2012 at 08:46 PM.