Okay, here goes.
Thursday:
B - oatmeal, raisins, pumpkin butter, skim milk
L/D - half a red bell pepper, 3 small glasses of wine, 3 yeast rolls with jam, salad w/carrots and tomatoes with cranberry relish for dressing, 2 large helpings of sweet potatoes, 2 small helpings of turkey, 2 small helpings mashed potatoes with gravy, 1 large helping brussels sprouts with chestnuts, 1 medium helping green beans, 2 tiny slices grasshopper pie, 1 teeny slice pecan pie, 1/2 teeny slice pumpkin pie, 1 turkey made out of cookies and candy, 2 small helpings persimmon pudding
E - 2 mile HIIT run
Friday:
B - pear
S - yeast roll
L - leftover chard soup and corn pudding
S - leftover sweet potato casserole
D - leftover polenta lasagna
S - leftover grasshopper pie

E - 2 hour turkey burnoff cardio/strength class at the gym