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Old 10-17-2009, 12:06 AM   #7
Junior Member
Join Date: Oct 2009
Location: Toronto
Posts: 16

S/C/G: 171/165/135

Height: 5'4


chicken shawarma

*Prep Time: 5 minutes
*Cook Time: 15 minutes

* 3 tbsps of olive oil
* 1 lb of boneless, skinless chicken breasts cut into 1/2 inch pieces.
* 3 tbsps garam masala

*Sprinkle one side of chicken pieces with garam masala and place seasoned side down in hot olive oil.
*Sprinkle top of chicken with more garam masala and saute' for 5 minutes.
*Turn chicken pieces, adding more olive oil as needed, and saute' for 5-10 minutes or until chicken is cooked completely.
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