I made this last night and was very skeptical. I thought there was no way all of this stuff mixed up and baked together would taste any good. I mostly made it to redeem myself from a BIG weekend. To my surprise, this was REALLY good!!!
I baked it for 35 mins instead of 20 and got a nice brown crust on top. I used breadcrumbs because I'm on Ph2 and added my own Italian seasoning. I didn't have any cheddar, so used a combination of mozzarella and parmesan. Lots of salt and pepper.
To all the skeptics, give it a go! You will be glad you did!