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Old 07-07-2008, 01:43 PM   #35
Glory87
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Join Date: May 2005
Location: San Diego
Posts: 6,182

S/C/G: 200/Ethan born 1-11-13/130

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Thanks, Barbara, I'd be a lot more easy going with it if I were making it for just us, but added guests ratchet up my angst level! And I know this is probably basic stuff - but you serve the carrots and the fish and then drizzle the bean stuff on top? I am planning on serving it over the couscous (I love the big pearly couscous!!!) with a salad on the side.

With Trader Joe's cheesecake and fresh berries for dessert. And bruschetta for an appetizer!!!

I don't do much entertaining at all, so I'm overly stressed over something that shouldn't be this stressful.
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