Journal Challenge, June 26, 2003
 

breakfast:
cheerios 2
yoghurt 2
rhubarb compote 1/5 1F

lunch:
chips 3
half of turkey sammy 3/11 1V
oatmeal cookie 3/14

after work snack:
carrots and baba ganoush 1/15 2V

dinner:
gin and tonic, heavy on the tonic 3/18
turkey burger 2/20
bun 2/22
other turkey burger/no bun 2/24
grilled veggies 0
home fries (baked) 3/27

dessert
strawberries 0
ice cream 2/29

exercise: -2
water: si,si