Good luck! At first I thought it was more difficult to actually have to calculate it, but after I tried it, I found it easier, because there were foods that didn't need counting at all, and more that I ate regularly, and had the points memorized for.
I wish you the best. Last time I was on WW I discovered their seasonal magazine-like cookbooks called "Five Ingredient, 15 Minute Recipes". They are very easy (and very quick) recipes, with the points already calculated. You can find them on your local magazine rack. They cost a bit more than the avergae magazine ($10-15 each, I think), but are well worth it. Good luck!