And no where does she say that she is completely giving up?!?!?!?!!?!?
Quote:
Originally posted by snowball
...I will be making the change over to the 1999 1-2-3 success program and give it a try to see if I can do better....
and asked
Quote:
Originally posted by snowball
...Has anyone worked the 1 2 3 success program? Can you give me any tips?
Yes the older program is very similar to Winning Points. With Winning Points you cap the fiber at 4 grams (no matter what the actual amount is) and the point ranges were reduce by 2 on the high end (i.e., 150-175 on Winning Points it is 20-25 and on the older programs it is 20-27. On the older programs they wanted you to earn at least 2 points of activity before converting activity points for food points.
Snowball, You stated
Quote:
Week 8 I had a total loss of 8#. Weeks 9 and 10 posted gains and have fallen back to a total loss of 5.2 pounds in
10 weeks. Very unaceptable to me.
I averaged a loss of .46 pounds a week (some weeks were 3 or more pounds and other weeks it was just .1 pounds). The average loss OP is .5-2 pounds a week but alot of factors come into play such as 1) how many and how long ago you last tried a fad diet; 2) your metabolism; 3) any medications or medical conditions; 4) TOM; 5) how much processed foods you eat and the list can go on and on.
Also did you start an exercise program? If you did that can contribute to some gains especially at first. Your muscles will tend to hold on to some water when you first start a program (or even when you make a change - increase or decrease intensity or change the activity altogether) until they adjust. Also muscles are denser than fat. For example 1 pound of fat will be alot larger than 1 pound of muscle. Think of it this way fat is like feathers and muscle is like stone. While 1 pound is 1 pound is 1 pound (aka 16 ounces) there will be much more feathers than there will be stone. Take your measurements. This helps when you have those slight gains.
Here are some things I want you to look at and honestly answer (by not be honest you only hurt yourself):
1) Where in your points range are you eating? Most people find they lose better when eating mid-range to
high-range. Especially if you are exercising you need to eat toward the high end and not the low end. The reason is
because your body thinks it is starving and slows down your metabolism and holds on to the calories you intake.
2) What are you spending your points on? Review EATING BY THE NUBMERS (complex carbs 6-9 points,
protien 6-8 points, veggies/fruits 0-3 points, dairy 4-6 points, fats 2-3 points). If you follow the suggested
minimum amount of points spend on each food category it totals up to 18 points. I also find if I don't eat close to
the figures they have I don't lose as well. Also make sure you get in some REAL fat (butter, margarine, mayo, real
salad dressing, etc). I had subconsciously removed almost all fat from my diet and had plateaued for SIX (count
them 6) months. Make sure you get in some fat.
3) Are you drinking your water?
4) Are you eating alot of processed foods (canned, frozen, etc.) which contain alot of sodium which causes water
retention. What about diet sodas? They can cause bloating and water rentention.
5) Are you exercising? Have you taken your measurements to see if you are building muscle while losing?
Remember muscle weighs 2.2 times more than fat and takes up less space. If you are exercising remember to eat
high in your point range.
6) Are you journaling? This includes every BLT (bite, lick and taste). Those BLTs can add up in 'hidden' points.
7) Are you calculating points correctly? Ninety percent of new members don't count points correctly. I have a
favorite muffin and until last week (I've been on program for almost 2 years) I just realized my 3 point muffin is
really 6 points because it is 2 servings. Make sure you use the nutritional information rather than the 'generic' list
W/W puts out. You'll find alot of differences.
Once you have analyzed these things then you need to start playing with the program to adapt it to you and your
body. Like reducing the carbs and increasing the protien and stuff like that.
Kel