Can you tell me what kind of appliances you are using to
PUREE your food? I was thinking that meat might be hard to puree.
Also how many grams of protein is the average after WLS is it about 60 grams a day?
Thanks,
Pookie
P.S. For the past week I have been successful on my diet to lose weight in preparation for surgery, but I still have a long way to go.
I wanted to go out and buy an appliance to puree food but not sure what kind to get. Also going to buy Baby spoons and small plate.
Anything else I should be adding to my WLS SHOPPING LIST?



