Planning for Wednesday October 4

  • Doing the sister birthday thang tonight - I will do my best! but will be having some cake so I have left the day low to leave me some room for error. (all going to plan I will still be under 1000 calories after dinner)

    B- 1 slice Dempster's Cinnamon Rasin Bread with a bit of light butter
    S- coffee with cream and sugar and peanut butter cookie
    L- tuna snack kit and miso soup
    D- chicken breast cooked in cream of mushroom soup with rice
    dessert- cake?
    W- 3-4L
  • I've been such a pig this weekend - ate too much chocolate and fatty things. Hm. Trying to make this a good week so I can avoid the downward spiral.

    B - 2 slices whole wheat bread, 1 egg
    1 cup skim milk

    S - 1 banana

    L - 1/4 cup brown rice + roasted veggies
    1 8 oz container plain yogie

    S - Chinese buns (veggie)

    D - soup and toasted bread. YUM. Maybe a little couscous + veggies.

    Exercise: 40 minutes at the gym this morning. DONE!
  • Brekky
    pineapple

    Lunch
    lime, ginger and honey chicken on a bed of salad leaves with mango pieces

    Snack
    spiced cottage cheese and oats with a soupcon of raisins

    Snack
    Pumpkin protein bar

    Dinner
    salmon lightly sauted in lemon juice with broiled sugar snap peas
  • Br: egg whites, banana, skim milk
    Sn: cottage cheese, grapes
    Lu: brown rice, green beans, red bean chili, yogurt
    Sn: apple, chick peas
    Di: bean dip with raw veggies
  • I've been very good... which scares the living **** out of me, actually...

    Brekky: 2 slices of whole wheat toaste with lite veggie cream cheese
    coffee flavored with splenda and creamer

    Lunch: 1/2 whole wheat pita with red pepper hummus and vanilla yogurt with diced fresh strawberries

    Dinner: Steamed veggies with 1/5 of the remaining calzone from last weekend.

    Dessert: fruit

    snack: nuts
  • Breakfast - steel cut oats w/1% milk, 1/4 cup walnuts and a medium banana

    Snack - apple, laughing cow light triangle

    Lunch - either bean and tomato soup and a small side salad or going to lunch with hubbie, in which case I'll be aiming for something healthy wherever we go

    Snack - cottage cheese, can of peach bits

    Dinner - lemon and pepper chicken with carrots or cabbage whichever is in the fridge

    Water - 3L

    Exercise - rest day
  • Hey there gang! I am meeting my Dad for lunch at Whole Foods Market b/c I LOVE their salad bar. I will try not to go over board with the dishes that contain a lot of oil...

    B: 6oz yogurt, 1 lg apple, lg coffee w. splash of half and half (200cal)

    L: big salad (300cal)

    S: 1 baby banana (50cal)

    D: lean cuisine pizza (310cal)

    S: light rye crackers w. s.f jelly (120cal)

    Workout: 1hr spin class @ gym tonight
  • Here's hoping this will help me stay accountable to my meal plan.

    B - Life Cereal 1 cup, rice milk 1/2 cup

    S - Yoplait light

    L - apple, 2 T peanut butter

    s - banana

    D - veggie chilli

    Water - 72 oz

    Ex - 3 miles treadmill