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Planning for Tuesday
I did well for my first day home all day--I actually didn't eat the oatmeal or yogurt I had planned for, but I did have a few licks of a fruit dip I was making to bring as a goodie to my old co-workers (cream cheese, marshmallow fluff, and crushed pineapple--a delicious way to make the fruit not so healthy :devil: ). I also had 2 liters of water, which is less than I would have had in the office, but more than I normally have when I'm home all day, so not bad overall. Moving on to tomorrow's plan:
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That sounds good. I would kill for a smoothie right now. might have to go get one. lol. your menu sounds good to me! Good Luck! :)
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B - oatmeal, dried blueberries
S - horizons organic fat free plain yogurt, 6 oz raspberries L - big salad - spinach leaves, grape tomatoes, orange pepper strips, baby carrots, 1/4 cup dried cranberry, grilled chicken, dressing on the side S - 1.5 cups fresh cherries S - tall non fat sugar free latte S - cut up veggies (baby carrots, grape tomatoes, sugar snap peas, orange pepper strips) D - stir fry - bok choy, butternut squash, shitake mushrooms, carrots, yellow pepper strips, garlic, ginger, onion, tofu, stir fry sauce, cashews served over brown rice |
Hmm, let me think.
B-oatmeal S-plum (have to take ds to doctor) L-rosemary&parsley fritatta, salad S-popcorn D-have to go to other ds's Boy Scout court of honor so...hopefully veggie tray will be there? I'm going to take nuts and fruit in my purse S-depends on dinner |
I haven't figured any of the calories or points, but this is the plan:
b--couscous w/ splenda and dried cranberries l--homemade chef salad, lite vidalia onion dressing s--2 wasa crackers, 1 wedge laughing cow d--vegetable and chicken couscous s--sf jello I bought the Superfoods Rx book yesterday. I'm going to work on adding these foods into my diet. I have a lot of leftover processed diet foods that I can't just throw away. So, I'll add some in and use up the frozen dinners I have. |
Hey guys!
B - 1.5 cups skim milk + 3/4 Frosted Flakes 1 banana if I'm still hungry S - Nature Valley Oats n' Honey granola bars (2/pack) L - 1/4 cup brown rice + roasted veggies 1 8 oz Dannon nonfat plain yogurt D - salad wraps (2-3) Exercise - Le gym for 1 hour. Didn't go today (monday) because I was upset about work. Bah. |
I love these kinds of posts, maybe cuz I love talking about food- I truly feel obsessed sometimes, but lately it's been an obsession on healthy foods. Everyones menus sound so good, I haven't really thought of mine yet, but here goes:
B- english muffin w/ 1T PB s- small nectarine gym- 1 hour cardio L- big salad with grilled chicken leftovers, tomatoes, cukes, little bleu cheese and some pine nuts- light rasp vinaigrette no snack, gonna take a nap instead been working late at night so I need a nap. D- Homemade Cord on Bleus- baked chicken with one slice ham and fat free swiss. steamed spinach on the side. Have to work tomorrow night too, the hardest part is trying not to eat when I get home at 3:00 am. Just GO TO BED! |
Tomorrow I'm trying a new salad for lunch! I get ridiculously excited about these things, I've been looking forward to it since last week.
B - Flax Plus cereal, 4 oz soy milk, the last of my blueberries :( (about 300 calories) S - tea with a little soy milk and sugar, maybe some fruit L - Chicken salad with apricots, mango (supposed to avocado but they were way overripe so I'm sustituting mango), apricots, and slivered almonds (about 300 calories) S - nutrition bar (100 to 200 calories) S - fruit, nuts, or popcorn D - Chicken in vietnamese sauce, 1/2 ear of corn, green salad (about 400 calories) S - low calorie pudding, if I have enough calories left, otherwise sugar-free candy Exercise: about an hour of cardio, combo of elliptical and treadmill, maybe also stairs - Barbara |
Tonight's dinner was - hamburger and then I made a side dish that was canned corn and mushrooms with some onion and butter and garlic seasoning and I cooked that all up - it was yummy!
B- half a peanut butter sandwitch with some honey, banana S- coffee with vanilla toffee carmel cream L- left over corn/mushroom stuff from last night with some whole wheat pasta mixed in S- green grapes D- no idea 6L of water and I might ride my bike - I am thinking about getting a ride in tonight as well but it is already 9. |
I was just wondering... on a package on pasta if it says X number of calories in 1.25 cup / 85 gram - is that dry or cooked? Cooked takes up more room but weighs less (I would think)
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I always measure it dry :)
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Okay - that's what I did! thanks :)
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My yesterday..D-2low fat hot dogs
s-protien shake workout-40 mins core workout 40 mins walking Today B-english muffin with peanut butter s-pairs L-SB chicken wrape, sugar free jello, mix fruit cup. s-100cal snack D-? Workout 40 mins core<<working on a week of this 40min walking |
I overdid it on pizza last night, but didn't do too bad on calories.
Br: Ham, cream cheese, tomato sandwhich, nectarine, yogurt Lu:Leftover Pizza (not the greatest, but that's all there was to bring and I'll stay within my calorie limit), FF chocolate pudding Din:Salad (lettuce, chicken, tomatoes, red and green peppers, avocado, italian dressing), mango ex: walking 4 miles |
Originally Posted by sotypical: Typically, I would assume it means dry--it just sounds like a big serving size to me, so who knows :dizzy: Ooh, could you figure it out by the number of servings per container? If it says there are 3 servings per container but certainly not 3.75 cups of dry pasta, then it means cooked (and vice versa). |
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